Ted

9.2

I have never had a prune but I guess this is what they smell like. Happy Friday and stay safe — 6 days ago

with Jeni

Sarah Noh

9.0

Pleasant red that tasted better the second day. First time trying a “dolcetto” wine, Italian varietal grown in Australia. Purchased from Odd Lots — 8 days ago

Siobhan MacArdle

9.6

Dusty fruit!!
Full body inky!
Cilantro tannins
Cherries strawberries cranberries cola
— 5 days ago

Megan Park

9.0

Seems sweet at first, but drinks dry. Not tannic. Very good for colder weather. Enjoyed very much! Hints of vanilla and maybe cherry? — 15 days ago

Lyle Fass

Founder Fass Selections

8.9

Grapey nose, some nice earth and cherry berries. Spice. Mineral. Floral. Really has opened up. Was but simple before air. Juicy and balanced palate with nice tangy purple Dolcetto fruit. Nice freshness and tang. — 15 days ago

Chris MacLean

9.1

Perennial favorite in good form. These are great when young and after 8+ years in my experience — 17 days ago

with Sarah

Lyle Fass

Founder Fass Selections

8.9

Good nose. Depth, grapey, some spice, red berries, red cherries, classic Dolcetto. Palate is structured and pretty deep. Nice juiciness and very clean. Sappy. High acids. — 7 days ago

Lars Fasel

9.3

The (slightly) serious side of Dolcetto. Great structure and nice brambly dark fruits. Stunning for the price. — 13 days ago

Eli Barton

9.1

This was pretty solid for a dolcetto. Hard to go wrong with Principiano. — 15 days ago

with Jennifer

Jake goldman

9.0

Fruity and velvety with a smooth medium body. Held up to Italian pulled pork in Berkshires but good with just about it anything. Got at south egremont — 12 days ago