Medium straw color.
Aromas of lemon, mineral.
Dry. Flavors of lemon, lime, guava, mineral. Heavy o the green notes.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago
An interesting history of the Greco di Tufo grape which I won’t detail here (has its own DOCG) - a late ripening Campanian white grape. This wine had a luscious full bodied mid palate - apricots - with a refreshing acid cut. Next night a fruit salad of flavours including mandarin and guava. A great white wine as the weather cools down. — 2 months ago
Medium ruby-garnet color.
Aromas of roasted red pepper, cherry, peppercorn, tomato leaf.
Dry. Flavors of dried black cherry, peppercorn, roasted red pepper, cured meat, cinnamon, leather, tobacco. Medium-rich, chewy tannins. Wow!
Intensity: 5/5
Complexity: 5/5
Balance: 5/5
Finish: 5/5 — 2 years ago
Had this with homemade pizza cooked on grill. Low tannins, fruity if dark fruits variety. — 2 years ago
Barbera d’Asti achieved DOCG status in 2008. Warm vibrant Ruby color with a bouquet of berry fruit aromas and sweet perfumed herb spice. On the palate flavors of plum, cherry and blackberry with pepper and herbs, good structure, balanced with savory acidity and soft tannins. Medium+ finish ending with juicy fruit. Exceptional! Great Value! — a year ago
Medium bodied, acidic, herbal and slightly sweet, definitely went well with seafood carpaccio. — 2 years ago
Great. No bite. Deep — 3 years ago
Freddy R. Troya
🍇 100% Arneis | Roero DOCG, Piedmont, Italy
A classic Northern Italian white, crafted from Arneis grapes sourced across the villages of Vezza d’Alba, Piobesi, and Monteu Roero, all part of the heartland of the Roero appellation.
On the nose:
Fragrant and inviting, with aromas of white flowers, ripe pear, and a citrus lift. A gentle thread of mineral elegance keeps it grounded and regionally expressive.
On the palate:
Dry, crisp, and clean, with a smooth texture, refreshing acidity, and a subtle, pleasantly bitter almond note on the finish — a signature Arneis trait. Light-bodied yet structured, it’s harmonious and polished, with more personality than your average summer white.
Food pairing:
Versatile and food-friendly, perfect with seafood, light pasta dishes, grilled veggies, and fresh cheeses like burrata or robiola.
A true gem from Piedmont expressive, regional, and quietly elegant.
Cheers to Arneis done right! 🍐🍋🌸
— 11 days ago