Aaron Tan

9.1

Fresh, fruity, and absolutely divine with Jose Gourmet’s excellent canned fishies. Yum! — 2 months ago

Jamie Lauder

9.0

2017 vintage. Certified organic Pinot Noir grapes from Garnet Valley which is the highest plantings in the Okanagan Valley in British Columbia.
A nose of bright cherry, carrot tops and celery salt.
Ripe cherries and herbaceous qualities envelope your palette. Earthy and a bit smokey with crisp acidity on the finish.
This wine was built for grilled Pacific salmon or duck pizza.
In 2017 , Shane Taylor won British Columbia Sommelier of the Year. Every year’s winner is given the opportunity to make a wine with Okanagan Crush Pad Winery.
This is Shane’s legacy and a very nice wine.
— 3 years ago

Lewis Chester

8.9

2013 vintage. At Dilettante in Beaune. Medium ruby hue. Funky nose - meaty and dark fruit in character, leather tan and earth. On the palate, bright fruit and silky, with a lifted note. Tannins are fairly tame, and the acidity is sufficient to make the wine seem fairly fresh. Medium plus body and alcohol, and decent finish. Really not a style of wine that appeals to me despite its obvious eclectic nature. Would leave for another 3-5 years before drinking. — 7 years ago

Byron Hewett

9.2

This is beautiful. Crunchy red fruits. Speaks of place. At La Dilettante in Beaune. — 2 years ago

Byron Hewett

9.2

Rather golden in color. Just delicious. Fruit and acidity in balance. Lovely expression of dry Chenin Blanc. Enjoyed with Fish Tacos. 12.5% abv. — 3 years ago

Eric Kememes

9.5

Everything I want in chard had in Beaune wine bar dilettante — 4 years ago

Lewis Chester

9.1

2008 vintage. At Dilettante in Beaune. Medium golden hue. Big wine on the nose - full concentration of cream and ripe lemon citrus fruits, some stone fruit and buttery oak notes. On the palate, opulent and big but with enough acidity to make it drinkable. There's a lot of oak here. Finish is good but the richness is very evident. Drink now until 2023+. The oak might integrate better over time. — 7 years ago

Byron Hewett

9.6

A great way to kick off our week in Beaune. As one of my friends said, “This psychotically good!” Layered. Complex. Perfect balance. Enjoyed at La Dilettante in Beaune. — 2 years ago

Eric Kememes

8.9

Details hazy had in dilettante wine bar in Beaune ...was stunning I’m told — 4 years ago

Rachael Sroda

9.4

Bought at Dilettante champagne store in Paris — 5 years ago