As much as I think French wines are overrated, this is a very good Bordeaux for the price — 5 years ago
Pomegranate, rosemary, thyme, cigar box, cocoa,‘multiple layers of flavor. Very nice — 6 years ago
Great structure and fruit, but the tannins were a bit chewy. Maybe let this one sit for a couple of years. — 7 years ago
I am so in love with this wine, I feel my knees getting weak. What a gorgeous blend. ❤ so soft in the tongue, lovely fruit. Meooooow — 8 years ago
Love. The aroma smells like notes of briny olives. Tannic but still smooth. — 5 months ago
A bit syrupy on the nose but the highish abv is surprisingly well balanced. Lot of blueberry. One of the better Pinots imo but not worth the extra wait and still boring — 7 months ago
Excellent wine. Dark red fruit hint of tobacco and spices. — 2 years ago
Enjoyable claret. Juicy lively but jammy. Nice black cherry, some savory notes. Decent length. — 6 years ago
Ultra brut pairs perfectly with cipolline fritti e pizza margherita!
Superb value — 7 years ago
N: central coast nose a bit of candy.
P: candyish central coast fruit. Long. Juicy.
Grapevine 15.83 on 2 — 6 months ago
Winegeeks cuu — 7 months ago
Collaboration VI Mourvedre, Syrah, Grenache — 8 months ago
Serviceable. Heavier than my usual every day CDR. — 4 years ago
Woodsy, more purple in color.
Would pair with duck and thyme — 7 years ago
Rob Brobst III
The best bottle of champagne I’ve had in 2026 — 6 days ago