Nice, crisp extra-brut. Lemon and vanilla. — 2 months ago
Mario and I had this at Charter Oak in Napa Valley… delicious! — 5 months ago
Foamy cremant. Fairly large bubbles. Oyster shell salinity — a month ago
Oily, sherry-like, great acid. Fantastic bubbly. — 2 months ago
The NV Extra Brut Blanc de Blancs Crémant du Jura BBF blends base wines from the 2018 and 2019 vintages. A single-varietal Chardonnay, it showcases intense oyster shell, ripe apple and pear as well as subtle brioche complexities. Closing with a focused and bone-dry finish, this is a neat and tidy Crémant du Jura with splendid freshness. Zero dosage. (Nicolas Greinacher, Vinous, August 2024)
— 2 months ago
Прилично, приятно и питибельно, еще и в полубутылках. — 3 months ago
Delicious bubbly to toast to the new apartment — 5 months ago
Robert Swart
Crisp with subtle notes of brioche. — 25 days ago