Sean Lyons

9.6

Just everything you want in a big, fat Australian Shiraz. Big, bright fruit - cherries, cranberries, raspberries - jumps out at first, but later you enjoy some darker, stewed fruit flavors - plum and even tomatoes. Super long finish. Drinking this 2017 in December 2024 and it is perfectly balanced. Just the right amount of tannins and acid to balance the immense fruit bomb. Just great. — 13 days ago

Kylie Farinelli

9.6

Lovely Riesling from the Clare Valley region with very pronounced peach and honey flavour — 3 years ago

Katelyn Jessie

9.1

Light and sweet, a little tartness — 5 years ago

Sipping Fine Wine

8.9

Blend of 50%/50% Grenache and Shiraz, deep Ruby with aromas of red fruits and herb spice. On the palate flavors of raspberry, plums and currants with herbs and spice. Fine tannins with firm edge, medium+ finish ending with fruit and nutty herb spice. Good now! — 2 months ago

Anna Brunson

9.4

Slightly spicy, tart cherry and short finish — 2 years ago

Brian Hearty

9.0

2010. The honey and apple flavors in the wine paired great with a Sour Cream Raisin Pie for dessert! — 4 years ago

Andrea Watt

8.9

Crisp minerality and apricot with a touch of lime and wet stone. — 8 months ago

Andre Johnson

9.2

Great!! Pair with pork tenderloin — 2 years ago

Ricardo Bohn Goncalves

9.1

Aniv Adi abr21 — 4 years ago

MaJ CappS

9.0

Wow! Another stunner that held together insanely well? And was agreed around the table could go for quite a while. Spicy eucalyptus, pine, with a strong structure that included non sulphured/sugared dried fruit leather, tabac, and Thai basil. Picture Keanu tasting this and saying “Whoa.” — 6 years ago

with Les