Marisa Arpels

9.3

Outstanding — 16 days ago

Michael Chelus

8.9

Apple, lemon curd, dried apricot, honey and blood orange. Bright acidity and good minerality. — 4 months ago

Sue Mohle

9.1

Smooth and rich with some smoky tar like blackberries — 2 years ago

Yi-Fen Li

9.2

Ruby raisiny LBV paired with aged swiss🧀 — 2 months ago

Peter M. Heidt

9.0

…this inky grape jelly goodness absolutely rocked!!! — 5 months ago

Mia Gardner

9.9

Delicious — 9 months ago

Sipping Fine Wine

9.0

The House of Croft, founded in 1678, was one of the earliest shippers of Port wines since the seventeenth century. Medium Amber with aromas of dried fruits and nutty earthy notes. On the palate flavors of juicy ripe red fruit, honey and raisins with nutty spice. Lingering sweet finish ending with toasty spices. Tasting Sample. Great value. — 3 years ago

Emily Kresie-Harrington

9.4

2003 vintage. Rich, silky, still quite youthful. Rum raisin, stewed cherry, raspberry coulis, dark cocoa, chocolate-covered espresso bean, something a little medicinal, harsher manifestation of cinnamon, bark. — 4 months ago

Ruppert Baird

10

The best I've had in a while. Delicious. — 6 months ago

Ross Chernin

9.1

Straight up guava bomb on the nose and palate. Fresh chives, whole nutmeg being grated.

Forget Jumex. What's super fun and sumptuous wine. — 2 years ago

with Jazmina and Deegan