
Can't wait to get to Narbonne! — 4 months ago
Beautiful bubbly = beautiful mimosas. — 4 years ago
TJ
We both liked this one — 19 days ago
My first vintage Crémant, this shows some development. Ripe citrus, lightly baked apple, pear, with hint of toasted brioche. The effervescence remains fine and persistent.
Easy drinking. — 2 months ago
Delicious cremant. Smooth and rich, dry. Gitane - Christmas Eve — a month ago
Smooth sparkling Languedoc white, enjoyed with appetizers at Rochambeau, Back Bay, Boston — 2 months ago
Seamus brought 4-25, love it! — 9 months ago
Deep, old gold color. Small bubbles. Apple and pear, creamy and high falutin' without being snooty. I love this one. — 4 years ago
Dave
Some leftover bubbles from NYE. Nothing fancy, but I'm easy to please on Saturday morning. Going to enjoy this with some quiche for brunch.
Listening to the Byrds — 20 days ago