For a blend of big grapes, surprisingly smooth and dry for what I was expecting - a pleasant surprise! Had with Christo’s pizza (Salem OR), a happy marriage. — 5 years ago
Went incredibly well with confit du canard. Dry and delicious. — 5 years ago
Crisp but full, perfect with charcuterie. — 4 years ago
Dry dry dry! Nice and fizzy, toasty and sharp. Adore. — 5 years ago
Love this wine! Big but not sweet, good structure. Go-to steak frites dinner wine. — 5 years ago
Delicious - both luscious and light; perfect Pinot expression. — 5 years ago
Oh awesome! Super drinkable, but not forgettable or routine. J’adore! — 4 years ago
Full but dry, unusual and delicious! Great with food; ate with Epilogue carrot tartare, delightful. — 5 years ago
Tasty! Not a Chardonnay drinker in general, but I’d keep this around, for sure! Great for sipping with charcuterie, cheese, aioli, etc. 2015 vintage, bought for NYD party 2020 — 5 years ago
Katie Kantrowitz
Tannic, bone dry - Jo says this year is 100% Cinsault; certainly particular. Benefits from some time to breathe. It opens up into a lot of floral and herbaceous notes. Goooood stuff. — 4 years ago