"Odedi"

9.1

Salmon in color.

Fresh nose with red berries, and medium plus in body with medium acidity.

Dry on the palate with red fruits, citrus, earth, spices, apples and minerals.

This Single Vineyard Rosé is elegant and nicely balanced. Complex and interesting. Fruit forward with enough earth notes to compliment it.

Still very young, and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years. Will continue to age nicely in the next 10 years.

A good sipping wine that will pair nicely with food too.

A blend of 95% Mourvedre with 5% Clairette. Aged in concrete vats for 9 months.

14% alcohol by volume.

91 points.

$55. — 10 days ago

Andrew Cullimore

9.3

Quite a deep colour , deep garnet , with a medium wide garnet rim . Needs time to open , quite discreet but quite deep and dark on the nose , with some blackberry tinged , liquorice , dark cherry , earthy sous bois . This opens up after a while to show more floral influences, lighter , redder fruits . On the palate this is quite dense , with a blackberry , dark cherry hint , earthy , mineral with quite grippy tannins . Good volume and density . Balanced acidity and earthy , mineral tinged finish. This needs time and improved quite a lot with air but really needs a few more years in the cellar , maybe come back in 5 years and will last well at least another 10. Promising . — 2 months ago

"Odedi"

9.0

Light orange in color.

Light nose and medium plus in body with medium acidity.

Dry on the palate with nice complexity.

Showing raspberries, strawberries, currants, lemons, peaches, spices, sea salt and light earth.

Tangy finish with grapefruits and limes.

This is a young Rosé from Bandol. Spicy and fruit forward. Elegant with a soft mouthfeel.

Nicely balanced and already showing nice complexity.

Will continue to age nicely in the next 10 to 15 years.

Good right out of the bottle and good by itself as a sipping wine.

A blend of 70% Mourvedre and 30% Cinsault from 45 year old vines.

13.5% alcohol by volume.

90 points.

$40. — 3 months ago

Chris MacLean

9.3

Bought a case at the property in 2015 I think. This bottle, number 11, was probably the best one yet. When to open the last one?!? — 12 days ago

with Sarah

Lee Pitofsky

9.5

(En Magnum)…One to live forever, but with proper aeration it’s plenty giving, perfumed and seductive with a powerful, vibrant and structured palate with killer Grand Cru density and stunning length that seemingly never dissipates. For the long haul! — 2 months ago

Roberto Carli

9.2

Lots of structure and concentration, good promise, firm tannins. — 3 months ago

Phil Kessling

9.1

My favorite Macon Chard. This wine drinks so much higher than its cost. Green apple, lemon curd, used oak, acidic, full bodied. Excellent with cheese, cream sauce. Love to pair it with an Alfredo Chicken pizza. — 19 days ago

Jeremy Shanker

Sommelier at RN74

9.6

Fire! Glad I waited — 9 days ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Very fine still lots of fruit hints of chocolate, blueberry, blackberry, candy, caramel toffee notes, on the nose. and on the pallet you get all that black Current cassis, cedar and a soft elegant finish  — 3 months ago

Conrad Green

9.1

Plush open knit fruit. Inky edges with soft fruit. A little indistinct — 3 months ago

with Paul and Ara