Antico Arco for PAV — 8 months ago

At Kwiezien met Heleen 11/23/2033 — 2 years ago
Larry Tsai was nice enough to share this with the Moone Tsai picnic table luncheon after the Brasswood tasting. Delicious and look forward to tasting his 23.
Thick, round, lush, dark fruits with boldness softened.
It was the Cor Leonis Larry shared, not his Black Label. In haste, I grabbed the wrong label. — 3 months ago
With Jae and JY at a great restaurant — 7 months ago
Porta vino wine dinner — a year ago
Love the chalky-floral nose, savory citrus-filled tiny bubbles. Finishes very lean and crisp, Fun and delicate! — 3 years ago
Pale ruby in color; cherries, raspberries, and hibiscus on the nose; high acidity; medium plus tannins; tastes like red currants, strawberries, and crushed gravel with a long finish. — 5 months ago
100% Cariñena from 100+ years old vines coming from 5 different Gratallops village areas: Coll de Falset, Vinyals, Capella, Coma i Camp, d’en Piquer. 2007 Bottles made this year
Expressive nose with ripe black fruits, black cherries, plums, forest floor, laurel, vanilla, dark chocolate, medium to full bodied palate, savoury ripe black fruit flavors, herbal touch, Llicorella minaral, fine ripe integrated tannin, light toasted cedar, creamy with good acidity, long long aftertaste. 95DSP — 6 months ago
Cotes de Catalan red with Guinea Fowl at Spring. Excellent fruit, not the graininess I can find in Grenache/Carignan reds at times. — 2 years ago
Scott@Mister A’s-San Diego
2019 vintage. Replaces the same vintage La Vilella Alta (Garnacha, Syrah, Cabernet Sauvignon) offering from this producer btg and is comprised of Garnacha and Carignan. Grip. Velveteen fruit. Initial sweetness ended with pleasant tartness. Will pair nicely with nearly any land-based animal protein and grilled veggies. 09.24.25. — a month ago