Roberto Carli

9.3

Go ahead, taste it blind and try not to call it young stainless steel champagne. Once you’re aware, then you start noticing the mineral reality and slightly saline quality. Great work — 4 months ago

Brandon Boesch

9.0

Funky goodness. Some fruit, tons of acidity, some stone fruit, maybe grilled fruits, herbs and spices. Pretty full bodied. — a year ago

Jerry Dixon

9.2

Had this with Natalie and Seb @ CIRO — 3 years ago

Kyle Harvey

9.3

Cellar raid #24 - classic southeast Etna 🌋🍷🙌 , still kicking at 10 years old and in great shape for not the greatest vintage. Bravo Ciro! — 4 years ago

Jim McCusker

9.1

Another wine from Ciro at Le Volpe e l’uva, this vermentino was terrific and was a perfect pairing with the homemade potato gnocchi with pesto that Vanessa made for dinner. Yum! — 5 years ago

with Vanessa

Keith Eddleman

8.9

Really fun to experience a rose’ from the ‘ball’ of Italy’s foot, Ciro’ ! Presented a light crisp wine with floral notes and a quick, dry finish. — 6 years ago

Kerri Miller

8.9

First time drinking a Ciro Bianco! Delish! — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Ciro Rose unlike any other — 8 months ago

France Fournier

9.7

Fresh and salty! Love it! — 8 months ago

Chris Wheaton

9.4

Sweet on the first sip; very little smoke but a bit there; creamy but not lactic; in the mouth more biased towards the veggie/synthetic flavors which you only get excellent Mezcal. Love — 3 years ago

Todd Scurci

9.0

#eatalyvino #grecobianco — 4 years ago

Evan Taylor

9.1

Ciro Doc Bianco paired very well with beef agnolotti. — 5 years ago

Jim McCusker

9.2

Another pinot nero from Ciro at Le Volpe e l’uva...and another winner. Has more depth to the palate than previous ones we’ve had from the latest shipment, this went amazingly well with Vanessa’s turkey bolognese over fresh egg fettucini. Yum. — 6 years ago

with Vanessa

Ingrid Betts

9.2

Super yummy, from Ciro. — 7 years ago

Lindsay Sher

9.1

Delicious. Complex, nice acidity, high minerality. Nice honey brioche from lees. — 8 months ago

Chris Zitzman

9.0

The 2022 vintage Fiano di Avellino from Ciropicariello starts with a rich straw-almost golden color to the eyes and unfolds in time on the nose with abundant floral notes and hints of honey. With a chance to breathe the palate evolves into a surprisingly mouth-coating viscosity that’s held together by its mineral driven heart. It’s a fuller-bodied example of the grape than what I’ve come across before and it earns it. — 10 months ago

with Beth

Nicole Schilling

9.2

Delicious Tuscan blend house wine. — 3 years ago

Joel Roskind

9.2

White crisp — 5 years ago

with Susan

Nate Bowser

9.2

Smooth oil, almost orangish. Lush and minerally. Notes of apricot, pears, and cheese rind — 6 years ago

Jim McCusker

9.3

Yet another winner from Ciro at Le Volpe e l’uva, this is a pinot nero from Tuscany (as opposed to Sudtriol, which is where I usually expect to find these). Just a terrific wine with a nose reminiscent of sour cherry with hints of leather, tobacco, and spice (nutmeg?). Beautifully balanced on the palate, with enough acidity for it to keep up with dinner (lemon and ricotta ravioli with a tomato-based pumpkin-chipotle sauce) but not so much that you can’t thoroughly enjoy it on its own. Really terrific. — 6 years ago

with Vanessa