Jan A

9.3

Excellent value, a recurring en primeur buy in strong bdx years. Better on day two, could use 5 years of additional cellaring. — 6 days ago

Alvaro Bustillos

9.8

Mike zimma sommpicks — 3 months ago

Doug Powers

9.0

Label says grapes are from Petaluma Gap, which I guess includes part of Marin County as well as Sonoma? Light in color, but lovely red floral aromas and dried red cherry and cranberry fruit flavors, very nice balance, drinking beautifully tonight, lingering finish, very well-done!! — 7 months ago

with Jim

Pinotman /// Andreas

9.2

Fresh for 10 years. Plenty of tannins. Hint black olives, dark fruit, blueberry, faint touch of pepper. Needs at least 60 min of air. — 2 months ago

Ted

9.1

Honeysuckle flowers and wet gravel. I swear I smell vicks vapo rub😆. Fresh cut herbs and saw dust. So much going on with this. Not usually a dry Riesling drinker but hey this is funky good. — 5 months ago

with Jeni

Chris Buggy

9.0

Peach pear and apricot, good body. — 7 months ago

with Jennifer

Steve Rura

9.4

Great Champagne! Brioche and lemon with some raisin. Better on the warmer side. Love low dosage. With friends on a Saturday night — 3 months ago

Pierre-nicolas Chabanel

8.9

Vintage 2022 — 4 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.3

Black fruit, bacon fat and complex as the day is long. — 7 months ago

Matthew Cohen

9.2

Richer.

Nose: lemon flowers.

Palate: lovely. Nice sweet Leominster fruit. Long. Delicious.

Source — 8 months ago