Bill Bender

9.3

If there’s such a thing as a everybody loves it Burg it’s the Baby Jesus. Firing tonight. Darkest fruit of the night. Rich, dense, chewy goodness from @Joe Lucca — 4 days ago

Conrad Green

9.4

A gorgeous lush nose. Sweet strawberry, cherry, violets, forest floor. This is soooo pretty and pure. Sweet edged and delicious. — 2 days ago

with Tony and David

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.2

Lovely reminder that great care, attention and desire can bring out more beauty than what one might ”expect” from things that are “lesser”. — 7 days ago

Ryan Vento

9.3

Birthday celebration for @Cody Uzzel at Lucio’s with a bunch of friends. All wines (except sparklers) tasted blind.
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This was a nice treat and was served as the introductory red for the evening. Plump, round, gamey, savory, and bursting with flavor. Nice profile that only became more refined as time passed. — 2 days ago

with Krystal and Cody

Pinotman /// Andreas

9.1

This wine came around!!! No formal notes but at first I thought this wine is not that great. Now it drinks very nice. — a month ago

Bill Bender

9.2

Oldest Burg of the night from @David L it was slow to build. Initially nothing on the nose and a bit astringent at first taste. Blossomed an hour later. Nice tertiary bramble and red berry notes. — 4 days ago

Lyle Fass

Founder Fass Selections

9.3

Hugely awesome nose. Big raspberry, cherry, huge mineral core and just awesome fruit and density on the nose. Palate is big, grippy and ripe with wonderful presence and lovely length. Juicy and wonderfully textured but also young as Ledy’s wines needs 5-7 years to really shine. But it’s great and it’s all there. — 9 days ago

Matthew Cohen

9.4

Wow. So much for the Lombard can’t be drunk for 10 years thing. Mos def will improve over time but you can see the brilliance today. Earthy nose. Some mushroom. Palate is really an elegant version of POmmard. You have the blackberry fruit for sure. And some licorice. But they are balanced and it has nice acidity. The blackberries are more picked off the vine in the wild kind then the dense knock your head off kind. This wine has upside from this score as it ages. High floor given the balance and structure. Bought from fass selections. .... as this opens some spice. ... as this opens nose is getting some dark lilacs. Palate density is more apparent. Still elegant. Internal aromatics are this dense penetrating spicy live blackberry thing. Like inhaling a blackberry bush in the forest. Finish is a bit tight but has a kiss of chocolate. Wow. ... after 3 hours stunning freshness. — 2 days ago

Jody Scharf

9.2

Nose of clay, and some sea. Nice acid, light dark berry, 👍 — 17 days ago

Mike Saviage

9.5

Tour d’Argent. Medium gold. Heavy. A stark contrast in color and nose to the 89 Dauvissat. Fine grained acidity develops with air, producing notes of apricot, river stone, minerals, sweet fruit and some spice. Whereas this started strong and maintained its performance all day, the Dauvissat grew in power. Fun to contrast the two. 99 Coche across the portfolio has shown to be amazing. — 2 days ago