I mean, I like it — 5 years ago
Lovely with coq au vin — 6 years ago
Saving the best for last from our friend’s personal collection this 💯 % balanced Chilean Syrah exceeds expectations. Big, smooth loaded with black and blueberries, tastes of burnt wooden matches, hints of vanilla, exotic spices finishes with wonderfully long and layered lingering legs. — 6 years ago
Peaches and pears, with some flowers and just a little grapefruit. Nice balance of acidity and fruit. This has some similarities to New Zealand Sauvignon Blanc, but less grapefruit and less citrus overall. But still enough acidity. — 8 years ago
Nivaldo - 28.02.2025
Álcool 15,0% — 4 months ago
Pale lemon; medium intensity aromas of apricot, yellow plum, yellow pear, pineapple, blossom, lilac, sherbet; dry, medium plus acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; medium plus finish, quite ripe and rich, well balanced, delicious — 5 years ago
Serious and solid barrel Chardonnay. Aroma: ripe apples, vanilla, butter, toast, hay, lightly citrus. Long aftertaste: oak and smoky notes. Soft oak tannins are present.
Very nice. — 6 years ago
Went well with bean bake b — 6 years ago
Spicy and dry very good. — 7 years ago
Nice Syrah! Violet with slightly orange edge. Very interesting nose, at first it has lots of mature red fruit, then it changed to a very meaty profile, also dried prunes, and violets. Medium acidity and low astringency but good permanency and nice aftertaste. De Martino is without a doubt one of my favorite Chilean producers. — 7 years ago
Cooler climate in style. Light and flavorful. Varietally correct. — 9 years ago
Deep ruby color.
Aromas of red floral, dark fruit, earth, spice.
Dry. Flavors of cherry, raspberry, vanilla, cinnamon, licorice, floral, hint of herbal on the finish. Medium-rich, velvety tannins. Wow!
Intensity: 5/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5 — 3 years ago
Fantastic. Notes of red berries, vanilla, and dark chocolate. Very smooth and full bodied. Paired very well with rack of lamb. — 5 years ago
Flavour ia full of black currant, wildberries, cherry with delūcate notes of oak. Taste a little bit sweety. Medium body. — 6 years ago
Mezcla tina, or “Red Blend”
Syrah dominant, a helluva barnyard nose!
Heavier bodied, with bits of blueberry and apple skins, some sweet grass, tobacco, aged perfectly, (I got lucky), with the tannins complementing the star fruit acidity.
50% Syrah, 14% Petite Syrah, 26% Garnacha, 10% Petit Verdot.
100% Yum.
This is the first red wine I have had from this area, usually known for Pisco production. — 7 years ago
A bright wine that at open is a bit sweet and very drinkable, but it’s subtle complexity becomes more prominent over time. I’d say best to let it breathe for 10 minutes before enjoying. Extremely satisfying to drink between 2-4 people — 8 years ago
Some lovely minerality and lemon on the front. Some roundness but not to rich. This is a fantastic Fall white. A lot of barely ripe peach and lemon makes this just bracing enough without being to edgy. Love it — 9 years ago
Peter Coulthard
Majestic. 40th red. Decent drinking but a bit on the dry oaked side. Needs to open up. — 4 days ago