Conrad Green

9.5

Not premoxed… hallelujah! Honey, lime, glorious freshness though. Intense and great length. Finally! — 16 days ago

with David

Alvaro Bustillos

9.6

Cata winegeeks cdjr @ardeo

4to lugar — 4 months ago

Michael Andrews

9.5

Best champagne ever 🍾 — 5 months ago

romo

9.0

Called Fiano. Dried apricots. — 7 months ago

Alan Weinberg

9.5

Just stunning wine in a good place. No rush to drink—a bit of Ramonet mint, excellent acidity. Very refined. — 10 months ago

John Van Trijp

9.8

Close to perfection. It will gain the Last point in a few years — 4 years ago

jesus g

Hospitality Schramsberg Vineyards

9.9

i was shocked — a day ago

Jeroen Koenen

9.4

Deg. 15-11-2019 — 3 months ago

Freek Welter

9.5

Steady score! 👌🏻 — 5 months ago

Mike Evans

9.6

Stunning and agile. — 5 months ago

Scott Kahn

9.1

Nice tertiary notes of mushroom and forest floor. Fruit is still present albeit somewhat muted. Enjoyable but not the very best from the climat. — 7 months ago

Jeroen Koenen

9.2

Already pretty evolved… — 4 years ago

Gor

9.4

Elegant nose of beeswax, acacia flowers, pear, almond, mineral notes, lemon rind. Lacks concentration in the mid palate. Persistent thru the finish with the lifted style. — 5 years ago

John Van Trijp

9.5

Voor Leeuwin — 8 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Mari’s bday wine. So good again! — 2 months ago

Alvaro Bustillos

9.8

Cena dauvenay — 5 months ago

Mike Evans

9.4

Tropical but with lovely weight and depth. — 5 months ago

Michael Walker

10

Stellar: bright, fully rounded, dark yellow tone, just this side of oxidized, full power burgh. Can’t believe it’s held up this long. — 7 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.4

Nice balance of acidity and fruit for a 16 year old wine. 2010. In fact it’s pretty fantastic. A bit of stewed apricots d hints of green apple. The tertiary elements are charming as heck. Go team! — a year ago

Sylvain Rhainds

9.4

2005
Grand vin. Quelle structure. — 5 years ago