Chante Pierre

Marie et Pierre Bénetière

Cordeloux Côte-Rôtie Syrah 2015

Jeremy Shanker
9.2

Declassified vintage. Atypical but still delicious. — 19 days ago

Tom, Erik and 2 others liked this

M. Chapoutier

Chante - Alouette Hermitage Blanc Marsanne 2019

The grape variety is Marsanne, not Syrah.

Pronounced peach and honey aromas, some ginger, minerality, acacia and nutty aromas.

An elegant and savoury finish!
— 2 months ago

Pierre-Yves Colin-Morey

Les Champlots Saint-Aubin 1er Cru Chardonnay 2015

The one Burgundy in my lineup of 6 Chardonnays. Grapefruit/Citrus, some flint - not as smoky and sulphidic as the Giaconda. I thought some tasters might have thought the Giaconda was the white Burgundy (all tasted blind). 35 year old vines. Quite fine. — 2 months ago

Ray, Tom and 25 others liked this
Andrew Cullimore

Andrew Cullimore Premium Badge

Great line up @Bob McDonald , well done !
Bob McDonald

Bob McDonald Influencer Badge

Thanks Andrew. Australian Chardonnay has been steadily improving for some years now and these are some of the best. A noteable omission was the Cullen Kevin John where I didn’t have a 2015. I do however have a 2007 which is stunning. Saving for 2027 when it is 20 years old.

Pierre-Yves Colin-Morey

Pinot Noir Rosé 2022

Tangerine, white peach, crisp acidity. — 20 days ago

Tom liked this

Pierre-Yves Colin-Morey

Bourgogne Chardonnay 2021

High crispy acid, flinty, lovely depth. I just adore everything PYCM 😍 — a month ago

Michiel liked this

Pierre Paillard

Les Parcelles Bouzy Grand Cru Champagne Blend

20% Chardonnay, 80% Pinot Noir. Extra-brut, 0 dosage. Fermented in oak. 36 months on lees. Disgorged 11/2022. Sourdough yeast, lemon, apple, pear, petrol, strong bubbles. With tomato coconut curry and brown rice. — 2 months ago

ESF and Austin liked this

Domaine Chante Cigale

Châteauneuf-du-Pape Red Rhone Blend 2020

Talk about the perfect wine for the meal. We did local heirloom tomatoes, Barata cheese, and it held its own. Fois gras with caramelized onions. It definitely started to shine. She had the seared pork chop with polenta, and I had the duck trio which consisted of duck breast and homemade duck sausage. Not only the wine hold its own and definitely made the night more memorable. You can never separate the food from the wine.  — 2 months ago

Denise Espinoza
with Denise
Tom and Deborah liked this

Pierre Gonon

Saint-Joseph Syrah 2021

Never mad about opening Gonon. Delicious as always. Will be really incredible years down the line. — 7 months ago

Daniel liked this

Pierre Brisset

Cuvee Cassaneas Bourgogne Blanc Chardonnay 2017

Nose: white flowers. Airy.

Palate green apple. Mineral. Lemon zest.

This has aged wonderfully

Fass selections
— 2 months ago

Daniel and PS liked this

Pierre-Yves Colin-Morey

Corton-Charlemagne Grand Cru Chardonnay 2014

Calm and rounded. Intense lemon fruit with puckering acidity at the edges. Plush and long — 2 months ago

BOT Jean-Francois PelletierMatt Lichtenberg
with BOT, Jean-Francois and 2 others
Shay, Bob and 7 others liked this