Tasteful, soft Wine — 2 years ago


Barbera d’Asti DOCG from second generation of the Buganza family. Organic property, minimal intervention wines. Fruit and earth- dark cherry, plum, blackberry, dried brush, dried herbs, old leather; a blast of fresh M+ acidity followed by slightly rustic M tannins mingle in a balanced fashion on a medium finish. It has the structure to hang out a few more years yet drinking delightfully now. A producer/property I’d love to visit, they’ve got a productive little ecosystem (fruits, vegetables) and a skin contact Arneis. — 5 years ago
Sweet but full. Blast of red berries. Ate with mushroom sauce, Musk ox and noodles. Delish.. — 8 years ago
Delicious red fruit. — 6 months ago
Underripe blackberry and raspberry fruit on the nose. Accents include shoe leather, mushroom, and forest floor. Grippy tannins, great length, with lingering blackberry and boysenberry. Fairly high EtOH. — 10 months ago
See my review of this wine: it is still wonderful. — 5 years ago
Geir’a Wine — 5 years ago

Purpley sparkle big thing — 7 years ago
For a sparkling wine it is excellent in flavour — 8 years ago
Good wine tried at cento osteria — 8 years ago
A magnum is always a magnum! — 6 months ago
Lords wine — 2 years ago
The Wine Cellar — 2 years ago
Very savory and mineral, with a cinnamon-like tannin structure also in the Buona Notte cento. Really interesting and enjoyable first foray into Gorge Pinot. — 5 years ago
Nice wine from the share, but this app wasn't functioning a few weeks ago when we drank it and now I can't remember many specifics. Medium body Italian — 7 years ago
Interesting new producer in the Columbia Gorge who cut his chops and Antica Terra and Hiyu. Sangiovese glou-glou natty wine style. — 8 years ago
Rose just this side of bitter, with peppery notes and full mouth feel. Heavy pasta at Cento Osteria helped, but the rose itself had a very long anf tart finish! — 8 years ago
Stuart Pollack
Red-fruit driven Cabernet Sauvignon. Smooth and elegant. So good. A perfect example of the California style of Cabernet Sauvignon. — 3 months ago