Fan of Piedmont and Tuscan wines, like shopping at Enoteca Vino Nostro.
Hints of raspberries and limestone, with forward tannins. Anthill knows how to produce very small runs, beside their main wines. I can still remember their Dolcetto! — a month ago
Even more of a knockout!! FULL mouthfeel, with overwhelming sour cherry and dark plum. — 21 days ago