Aromas of pineapple and other fruits. Tea, chocolate, coffee, mint, oak, ripe peach running through the caramel. Super smooth. This might be the new favorite. — 4 years ago
Smooth Rum. Enjoyed it — 6 years ago
Raspberry, currants — 6 months ago
Great wine. Beautiful and great on the palate. — 5 years ago
Bob McDonald
Probably my favourite rum - it’s from Guatemala. They use virgin sugar cane honey - the first pressing of the sugar cane, unlike most rums which use molasses. As I’ve mentioned in previous notes on Delectable, aromas of burnt caramel, tar and molasses. Aged in a Solera system at 2300 metres above sea level. Firstly in American Oak Barrels then in charred American Oak barrels, then in barrels that previously aged Sherry and finally in barrels that previously aged Pedro Ximinez. Very smooth and dangerously drinkable. — 5 days ago