Joe DAscoli

9.3

Super sweet and oaky on first open but matured up with a 3 hour decant

Still quite fruity but with steak, it gives a lot of red berry fruit and the oak is reasonable and the sweetness is gone with the airtime.

Overall good wine but I thought it lost out to the Paul Hobbs LPV ‘14. — 21 days ago

Robbie Jo Gerarden

9.8

One of my favorite wines by far! — 25 days ago

Jason Muniz

9.0

Decadent surprisingly flavorful with fruity blend — 2 months ago

KP

9.0

Interesting because it has a floral nose but I get pepper and tobacco with long velvety finish ending in chocolate. Medium to light tannins. This is a fun one. — 6 days ago

Nick Brandon

9.1

Dark, inky crimson with a pale rose rim.
Bouquet of a forest of brambles and vegetables.
A sort of salinity sits in the center of the flavor, rounded out by other mineral complexities. The finish is medium-long with some acidity. — a month ago

Carter White

9.0

Fruit and spice, balanced. — 3 months ago

Alexandre Czesnat

9.0

Red fruits, black plum, oak, tobacco, smoke, leather, excellent balance. A little too soft for my taste — 13 days ago

Jason Tracey

9.0

Thoroughly enjoyed as it's smooth, sweet, but not overly and would do well with cutting through rich flavors. — 21 days ago

Tom Nguyen

9.0

They wouldn’t let me get the caymus — 2 months ago

Abbas Zand

9.3

Medium full body, dark color
Nose: pomegranate,cola
Pomegranate and chocolate, a little sweetness, dusty, long chocolaty finish
Argentina Malbec fruit imported to Caymus by sea voyage. $45
Very good — 3 months ago