Sipping Fine Wine

8.9

Medium Ruby with aromas of blue and black berry fruits and oaky spice. On the palate flavors of black cherry, blackberry and currants with floral spice cedar notes. Firm chalky tannins, medium+ finish, good balance ending with a fruit and spice character. — 21 days ago

Scott Vignos

8.9

Good stuff. Sparkling chenin is a favorite weeknight event. — 2 months ago

Nick Brandon

9.0

Baking spice, cinnamon and apples, on the nose. A touch of sour candy.
Raspberries and bright fruitiness on the palate. Hints of raisins as well.
Crimson color with opacity.
Paired with chicken tacos. — 3 months ago

Lars Miller

9.1

Red bell pepper, along with red fruits on the nose. A little thin, dry, and no tannins. Pine needles? Red fruits as well. — 2 days ago

Lyle Fass

Founder Fass Selections

9.4

Superb showing. Peppery, meaty, floral and black fruits. Oily and juicy. — a month ago

Vasanth Balakrishnan

9.0

Plenty of crushed oyster shell, hints of lemon oil and yellow orchard fruit on the nose. Nice interplay between creamy palate texture and acidity, intriguing zippy white pepper on mid-palate, pleasantly bitter lemon pith on the finish. Complex #mâcon #bourgogneblanc . — 3 months ago

Brandon Boesch

9.0

Nice body. Grass, lemon, overall just fine — 3 months ago

Beth Hamilton

8.9

Very chemical aroma of wet pebbles and a bushel of hay. Dry grasses and herbs on the palate. Tart zingy finish. We drank it with kale and spinach risotto. The tart citrus cut through the rich buttery risotto beautifully which some of us loved but I found too tart. — a month ago

with Parviz and Alison

Karen Tripson

8.9

Okay nice body. — 2 months ago

Michal Rosenn

9.1

beautifully light, lifted, and acidic with a pleasantly vegetal green pepper aftertaste — 3 months ago