Dave

9.3

A perfect bubbly for Christmas brunch. Fantastic, actually! Dry and lean, frothy bubbles, apples, pears, toasted almonds, marzipan. Merry Christmas friends!
Listening to Chet Baker — 11 days ago

Dylan Thomas

9.3

Chest nutz roast’n — 15 days ago

Takuya Namise

8.9

Wagyu Shin — 24 days ago

Andrew McIntyre

8.9

Hot, hot, hot 🌶. Overripe fruit and over-powering alcohol. Will not buy again — 2 months ago

Audrey Nadeau

9.0

De la brioche, de pain grillé et de fumée, complétées par des touches de miel. 🐝 — 5 days ago

Ted

9.2

Nectarines that need to ripen. I liked this. Very different. — 19 days ago

with Jeni

Anthony Ludwig

9.5

Disney cruise — 2 months ago

Monique Gillioen

9.0

€120 gekocht bij Juan van Trastienda in zijn wijnhandel. Mag nog lekker lang liggen, maar je proeft de potentie — 5 days ago

Scott Kahn

9.0

This is a beautifully balanced example of a Garnacha-cariñena blend from the DO adjacent to Priorat. Crafted by the children of Mogador and Mas Martinet - and at a much better price point — 23 days ago

Jamie Lauder

9.4

2013 vintage.
Grown on terraced mountain slopes between 350 and 500 meters.
The soil is Llicorella. Reddish black slate with mica quartz.
49 % Garnacha, 25 % Carinena, 16 % Syrah and 10 % Cabernet Sauvignon.
Dark cherries, blackberries, beautiful black violets, graphite earthiness, black olives and fennel.
Nicely rounded tannins with a layered and long finish.
Mi Corazon — 2 months ago