
Wine enthusiast Etna tasting — 15 days ago
100% carricante. — a month ago
Etna: Poured into a decanter about an hour prior to service; enjoyed over the course of dinner. The 2021 pours a deep garnet color with a near opaque core; medium+ viscosity with no staining of the tears and some fine sediment. On the nose, the wine is developing with Bing cherry, Asian five spice, porchini, oregano, crushed gravel and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. Another stunner from this incredible, own-rooted parcel in the Calderara Sottana contrada featuring vines over 140 years old. Insane. Drink now with some air and through 2041. — 3 months ago
Added at COTE 550. — 3 months ago
My last bottle of Rovitello! I’ll definitely reorder some more. This one is showing its age. Color is now a brownish red. Aromas of plum, tobacco, blueberry, and anise. Smooth with a richness and long finish. Some stewed fruits with a spice note upon tasting. — 3 days ago
Wine enthusiast Etna tasting. 30 day maceration, aged in cement. — 15 days ago
Gardner Back in CHI — a month ago
Great to have an Etna wine from time to time. I have read in the past that this is like an Italian Burgundy and I agree in many respects. Medium weight, earthy with bags of minerality, ultra savoury with a lovely red fruited perfume. 100% Nerello Mascalese. We have fond memories of visiting Sicily (including Etna) approx 7 or 8 years ago with Peter Scudamore-Smith MW. — 2 months ago



Nice balance between fruit and mineral — 3 months ago
After visiting mt Etna and getting an appreciation for their wines. Had the 2023 in Cefalu and it was smooth, found a bottle of 2020 in the states, not quite ss good as what we had in Sicily but still enjoyzble — 8 days ago
Beautifully acidic and mouth watering in a way that pairs so well with Sicilian food. Minerality, volcanoe, cherry. — 10 days ago
Sipping a 2019. Tart fruits and a really nice amount of minerality. As the wine continues to open up hints of clove.  — 23 days ago

We love an Etnan wine 🥺🤍 — 2 months ago
Great wine — 3 months ago
Anthony De Blasi
Additional year of cellaring paid off! Good concentration! — 11 days ago