Samuel Sabori

9.1

Drank with a farmer in Kenya, his eyes lit up. We are talking smallholder value. Perfect bottle for the moment. — 2 months ago

Katy Crosby

9.0

Loved this champagne! — 3 years ago

Charles Brenneisen

9.4

Parfait avec du 🦆 canard — 4 years ago

John Fiehrer

8.9

Lots of crisp apples, nice sniffy sniff — 4 years ago

P Plusquellec

9.1

Slightly past its prime @ 11 yrs, but still quite enjoyable., though a little high on the EtOH — a year ago

Some Dude

9.0

After 10 years this is developing some nice nutty depth to go with its clean and racy feel. Tight mousse, and perfect to kick off our New Year’s Eve eve dinner sand our salmon roe and chive appetizer. — 2 years ago

Jen Anderson

9.7

Yes to a previous comment of strawberries and cream. Clean and just the right kind of dry. Pleasure to drink. — 4 years ago

Brad Jensen

9.3

Surprisingly both fruit forward and tannic, with Sandy, dusty tannins tightening things up at the outset. Nose of latex, black cherry, overripe plum, and even some hints of dark leather. Deep red in color, with some purple hues flecking to the edges, the palate is at first juice, with prominent ripe, red/black fruits, with a juiciness that lasts long after your first sip. There’s also a prominent freshness to the finish, menthol like, with hints of balsamic, steak juice, iron and eucalyptus at the finish, — 2 years ago

Jay Kline

9.0

My first experience with this producer. Popped and poured. A sort of pink salmon color with persistent mousse. Delicate red fruit and lightly toasted bread with strawberry jam on the nose. On the palate, peaches and raspberry. There’s good acid. The finish is dry and long. Great value. No disgorgement data. — 4 years ago

Roberto Carli

9.2

Good citrus and texture — 4 years ago