Burgundy Gamay

Domaine De La Grand'Cour (Jean-Louis Dutraive)

Fleurie Gamay 2016

Dutraive is a master of Gamay and one of my favorite producers, period. His wines show the extent to what the grape can do. His is elegant, complex, pure, terroir driven. This 2016 Fleurie has green herbal aromas with iodine, stringent red rose buds, and tart wild berries. When I describe pure mineral driven wines, this is quintessentially what I envision. You can taste the rocky earth and Dutraive weaves that core into well behaved fruit and floral flavors with another dose of iodine on the finish. It’s a spectacularly fresh wine at a fraction of the cost to what you’d pay in Burgundy. Bravo. — 7 days ago

Ron, Hugh and 25 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge

~$55 or less I paid for this in Mag.
Ely Cohn

Ely Cohn

@Severn Goodwin also terrific Dutraive from brouilly.
Severn Goodwin

Severn Goodwin Influencer Badge

'16 Brouilly is just great in general, I did have the Dutraive version as well this season.

Clos De La Roilette

Fleurie Gamay 1964

Peter Monteleone

1964. Amazingly fresh and vibrant. Like perfectly aged Cote de Nuits. — 3 days ago

Seth, Web and 1 other liked this

Guy, Annick et Yann Bertrand

Vieilles Vignes Fleurie Gamay

2015! Belle profondeur et beaucoup matière! — 2 days ago

Aaron, Vanessa and 4 others liked this

Julie Balagny

Sex Appeal Fleurie Gamay 2015

Лакокраска, черемуха, конфитюр из темной сливы, пепел, сушеная черника, чернослив, пионы, пыльца. Нос обманом уводит в концентрированные интернациональные вина, вкус приятно удивляет лёгкостью и определенной стройностью. Not your typical Gamay. — 8 days ago

Riddley, Sylvain and 4 others liked this

Anne Sophie Dubois

Clepsydre Fleurie Gamay 2016

Gorgeous bottle to spend a Saturday night with. Deep yet refined with pretty fruit that got a bit more forward with time in the glass. A well-made burger pairing brought out its spicy side. — 8 days ago

Daniel, Ira and 4 others liked this

Jean Foillard

Côte du Py Morgon Gamay 2014

How I like my bojo. Dark berries and earth and a delicate mouthfeel — 11 hours ago

Ira, Hermes and 1 other liked this

Jean-Marc Burgaud

Côte du Py Morgon Gamay 2015

Beautiful color. Nose of black cherry, cassis, nutmeg, bit of forest floor. On the pallet it has strong tannins and quite a bit of acid. You can really taste the youth. You can also taste the chalky earth and tart red cherry. It definitely needs more time, but quite tasty. Young, it needs food like lamb. — 5 days ago

Brooke Josefs
with Brooke

Franck Besson

Rose Granit Gamay Rosé

Gamay! Not used to it and was initially taken aback by the forward nature of this rose’ bubbly. But it’s approachable and delicious w ample fruit at front and medium sized bubbles. — 3 days ago

Heather DillawayRandall Brater
with Heather and Randall
Daniel, Mike and 1 other liked this

Domaine Guillot-Broux

Mâcon-Cruzille Gamay 2015

A Gamay from Burgundy — not Beaujolais. And it is DELISH. Quite elegant. Bright. Well-integrated earth and spice. — 3 days ago

Phil, David and 8 others liked this

Domaine Diochon

Cuvée Vieilles Vignes Moulin-à-Vent Gamay 2017

Glorious fruit, robust tannins, fresh acidity. Spicy, bright, intense, smoky, mineral. Everything Moulin-à-Vent should be. Youthful exuberance comes off as a bit raw, but give it time and it will be sublime. It’s hard not to get excited about cru Beaujolais at with kind of price-quality factor. — 14 days ago

Phil, Craig and 9 others liked this
Jay Kline

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Awesome wine.