Masako Harada

9.1

これはめーちゃくちゃ美味しい — a month ago

Jan A

9.2

Oak/butter — 2 months ago

Conrad Green

9.3

Rounded and plush. Hints of cherry, bread, stone. A little lacking in vivacity in the mid palate. Rounded. — 3 months ago

James Scurlock

8.9

Pretty good with fish — 5 months ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Not as bad as I remember it. It’s been a while though.

Slightly, bruised pear & red & green apple, lime zest, lemon pulp, some ginger white spice w/ a touch of heat, limestone mixed in volcanic minerals, crisp chalkiness, sea spray, yeasty bread dough, yellow & white spring flowers, lively acidity and a balanced & nicely polished elegant finish that last 45 seconds and lands on volcanics.

Emirates SFO. — 6 days ago

Andrea Watt

9.0

Butter and cheese with zesty citrus and melon. — 2 months ago

Jane Folske

8.9

Jane had with Dad and Nancy. Solid, good, drinkable, meets expectations for a Pinot, but not magical. — 5 months ago

Diana Sabo

10

Smoothest Chardonnay I’ve ever had! Enjoyed on August 11, 2025 — 2 months ago

Andrew Cullimore

9.4

No formal notes . This is more lemon yellow . Not showing much perlage . Spiced ginger bread , slightly meaty notes . With some orange rind , and brioche , dried mushroom notes . This is creamy and rich on the palate , lovely spiced yellow fruits orange peel, and brioche . Long and complete , perfect now and over the next 5 or so years. At Vinous Icons NY , Pier 60 , Feb 2025 — 2 months ago

Jan A

9.5

Rich, dense, tropical hints and a good dollop of butter — 3 months ago