MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

Tasted four #piedrasassi side by side horizontal this was the best. All four were a little #brett Definitely the best in my opinion. Delicious #Syrah with a little bit of everything and balanced. — 20 days ago

Dennis Hogenkamp

9.8

13.5% ABV Nice oak, dark purple color. Very good. — 2 days ago

Pyeon ji

9.2

Have this while eating hotpot with my girls. It was sweet but it blends well with oily and spicy soup — a month ago

Martin Mazner

9.5

Unbelievable petite still delivers huge burst of fruit albeit a bit more restrained than bottles consumed last year. Beautiful bouquet of berries and earth promise great depth of flavor. The wine is brilliantly balanced and perfectly complemented pork tenderloin at Midway Mercantile. Enjoyed the dinner and wine immensely! — 2 months ago

with Naveen

Abbas Zand

9.2

Exotic fruit nose. Very rich with flavors of apricot, peach, and tropical fruit. Buttery and oaky. Long rich finish.
Not a typical Chardonnay.
Very nice.
$18 — 14 days ago

Chris Regina

9.1

Great aged tannins, cherry, black currant/creme de cassis, leather — 4 days ago

Donald Williams

9.6

Beautifully aged. — 23 days ago

with Bonnie

"Odedi"

9.2

Ruby in color with a very wide reddish rim, and medium plus intensity.

Stinky nose (in a good way) that reminds me of Northern Rhône.

Medium bodied with medium acidity.

Dry on the palate with cherries, raspberries, currants, light oak, tobacco leaf, herbs, spices, dark chocolates, barnyard, bitter herbs, light vegetables, earth, black tea, and black pepper.

Long finish with fine-grained tannins and tangy raspberries.

This young Pinot Noir from California is already drinking beautifully. Elegant and interesting. Fruit forward with a touch of Burgundy in style.

Well balanced with nice complexity, and a great mouthfeel.

Needs 90 minutes in the decanter to open up properly, so be patient.

The nose feels like Northern Rhône, while the palate feels like Burgundy. What an interesting Pinot Noir.

This Single Vineyard Pinot will continue to age nicely in the next 10 years. Would be nice to revisit it in 5 years and see how it evolves.

Good by itself or with food. A delicious sipping wine that I paired with cheeses and crackers.

100% Pinot Noir grapes were aged in (40% new) French Oak barrels for 16 months. Unfiltered, unfined and vegan. A small production of 7,350 bottles.

14% alcohol by volume.

92 points.

$95. — a month ago

Sipping Fine Wine

9.0

Ruby color with aromas of red fruit, baking spice and earthy notes. On the palate flavors of raspberry and cherry with white flower notes and an array of spices. Fine dusty tannins, long finish ending with fresh fruit, spice and earthy tones. — a month ago

Vino Joe

9.7

Sharp and citrusy. I loved the mineral chalky texture and the lightness of the wine. Great length Fruit is plentiful but relaxed (in a good way). Perfect for a snowy indoor holiday evening. Cheers! — a month ago