Jay Kline

9.3

Poured into a decanter about an hour prior to service; no formal notes due to the setting. It has been a few years since I last enjoyed the 2015 and I am happy to report that it is now very much open for business. The fruit is on full display and the oak is much better integrated. The structure is still quite firm but I found everything to be in better balance than it was upon release. This is squarely and its drinking window and should remain that way through the remainder of this decade and likely, well beyond. Drink now through 2030+ — 3 months ago

Alvaro Bustillos

9.2

Reunion comida luis corral en san juanito — a year ago

Noel Geisen

9.2

San Polo Brunello di Montalcino 2010 Riserva top bij konijn en pompoens- sinasappelpuree — 2 years ago

Andrey V Tyutin

9.0

Fiils like nice, but already started to regress. Pity. Wulould like to try younger vintage — 2 months ago

Tom Barras

9.3

The 2013 vintage enjoyed Classic cool weather, and the 2013 San Polo reveals what old time Brunellos were like prior to global warming. It is medium bodied, colorful, with persistent fruit and underbrush aromatics; flavorsome, balanced, crisp and energetic with refined tannins. Lovely wine. — 8 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

As good as any Spanish one. Saline even. — a year ago

Jason Phillips

8.9

Medium body. Bright red fruit, especially cherry and raspberry. Bitter finish. — 3 months ago

Nopchanok

9.5

Nice juicy and very drinkable with all meat — 5 months ago

Jason Gelman

9.6

absolutely epic. crown jewel of an unbelievable dinner and wine pairing at rekondo in san sebastián. — a year ago

MAngeles

8.9

Moradillo de Roa. Selección viñedos 2019.
Cena San Valentín en casa, 2023. — 3 years ago