Juan Manuel Olea

10

Excellent! I'll buy it again. I'm from argentina and I was surviving with Italian wines, this changed my mind tho! — a month ago

Elle Cantrell

9.5

Good flavor and the tiniest bit of effervescence. Pairs well with food as it is well balanced. — 4 months ago

Jakub Kalinowski

9.2

Need some time to open up, to show the brilliant spicy / raspberry compote - with a pinch of nutmeg, cedar wood, just a hint of cinnamon and black pepper. So enticing, so juicy & fresh and yet, elegant.
Young & joyful on the palate, with nicely polished grippy tannins, juicy cherry acidity and an overall very elegant, velvety mouthfeel. Shows a bit of nice structure for a Pinot. While drinking beautifully right now,, I’d love to see this in 4-5 years.
A truly lovely wine. — 8 months ago

vickie

9.4

Total Wine. Very light — a month ago

Laura Purdy

9.1

Paired with duck confit — 2 months ago

Erik Longabardi

9.1

h2O man. h2O — 4 months ago

Lasse KR

9.0

Martin Wörner. Marto. Manna. Grapes: Portugiser, Scheurebe. Det vildeste pis med Jill og Martin Wörner. Flydende røde abrikoser. Rabarberjuice. Kæmpe kombucha-flydende ribs-most i den rød/hvide danskerblanding fra det tyske vidunderbarn. — 2 years ago

Erik Longabardi

9.4

So damn good — a month ago

Tim

9.5

This is crazy good. Juicy blueberry, blackberry, leather. It love it. Value🥰 — 3 months ago

Lyle Fass

Founder Fass Selections

9.6

Ridiculous Rhini! What a nose. Red cherries and berries galore. You can smell the density. Gorgeous soil and limestone tones. Unreal expansiveness and so so aromatic. Just a crazy nose that has so much breadth. The clarity, purity and pinosity are off the charts. Palate is tangy and tense and as usual at chez Ziereisen it needs mega air but the structural architecture is there. A very red fruited expression of Pinot which seems to be the new direction this estate’s Pinots are going in which I am here for. Lovely bitter herbals on the nose now. Great freshness and acidity but needs to fill out. It will. I’ll be back. Fruit getting sweeter with air that classic hidden Rhini structure. Now with air the nose is super spicy and complex . Herbal and spicey. Fruit is so much sweeter and is like a squeegee on the palate and clings to the palate. So clean on the backend. Huge quality change on day 2. Nose is denser and cleaner with rich cherry fruits, pine resin, black forest vibes and spice. Wow. A 9.7 nose today. Palate is elegant and dense with that unreal Rhini elegant yet substantial structure and crazy complexity. Big but very very fine tannins. 9.5 to 9.6 overnight. — 5 months ago