Andrew Rasse

9.1

Dam that’s pretty serious wine for $24. 13.5% Old vine Mencia. Loamy mineral. Blackberry. Raspberry. Chalky tannin. Best enjoyed while screaming obscenities at the dumbass POTUS on TV. Yes I’m drinking at 3pm on a Tuesday. — 11 days ago

Ben Christen

9.1

Delicious. Fuller bodied, some darker fruits. Nice. Opens up. — 8 hours ago

with Ellen

Melissa Rainboldt

10

Great everyday red wine — 9 days ago

Andrew Schirmer

8.9

Juicy in all the right places. Less hot than past vintages... — a month ago

with Alsu

Paulo Saliby

9.0

Strawberry on the nose. Nice red cherry and kirsch aromas. Very good with light food. A summer red wine. @Ellen Clifford : this is a good red wine to drink chilled. — 13 days ago

Roger Ray

9.0

"Tres Filas - meaning " the three rows" - give it a try! From the historic region of Bierzo, this wine features 100% Mencia (a variety exclusive to the Iberian peninsula) and will delight with its rich texture and floral bouquet redolent of violets, blueberry, and musk. Pair it tonight alongside your favorite tapas or with grilled skewers at your next BBQ." — 24 days ago

Byron C Mayes

9.0

Dark blackish red that slightly clings to the glass. Black fruit and tobacco on the inviting nose. Full bodied palate gives black cherry, black tea, and cigar box. Fine dusty tannins. Medium acidity. Long, luxurious, black velvet finish. Calls out for grilled or roasted meats. Beef will do, but lamb or game would be sublime. Drink now through 2028 or beyond. — 15 days ago

with Jay

Andrew Schirmer

9.5

As others have said...this shit is ridiculous. Very Chablis-like, but seriously hedonistic. Chablis in ibiza. Attenuated nose, but palate fires on all cylinders, clamshell, salinity, quinine bitterness, brilliantly textured, mouthwatering finish... pure pleasure. #raulperez — 19 days ago

with Alsu

Ryan Vento

9.1

I don’t believe I’ve ever had anything from Bodegas Numanthia that I didn’t at least appreciate, much less enjoy. If memory serves I’ve had this label at least 4-5 times and have enjoyed each experience. Dark chocolate shavings, ground coffee, dried blackberries, plums, violets, and stale molasses on the nose with a mouthfeel that’s suave and nicely textured. — 12 days ago

with Krystal

Ray Vanderhoff

8.9

Standard Spanish Verdejo. Light aromas and flavors of Lemon and pineapple with notes of slate. Hint of apricot. Very mineral driven. A bit light on acidity. Good, but could be better. — 12 days ago