Max Gottesfeld, FWS, CSW

9.1

Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — a day ago

Keith M

9.2

カリカンテ100%ステンレス熟成。
息子の10歳の誕生日ということで開けてみた。

いかにもいい葡萄を感じる濃いめの色。
少し熟成したカリンや黄桃、オイリーなニュアンス、蜜リンゴ、枇杷、ミント、後にはシャープな酸。
熟成感があるので、2本のうち一本はもう少し早めに開けても良かったのかも… — a month ago

Adriana

9.0

lemon curd // rhododendron leaves — 3 months ago

Jason Gelman

9.0

smoky excellence — 5 days ago

Rufus King

9.1

Full-bodied but not smooth Italian Chardonnay, served with scampi at Gigi’s in the South End, Boston — 19 days ago

Donna Craig

9.0

Had ‘22 in ‘25. Very citrusy. I loved it, john didn’t. Got at WineThing. — 2 months ago

Alex Mutch

9.0

vino bianco biologico — 3 months ago

Kland Aida

9.0

Citrus, lemon, mineral, and dry. Good with seafood. July 2025 — a month ago

Nick Crampton

9.0

The most orangey (read: funky) of orange wines! Delicious nutty, stone fruit, and Negroni notes. Not for the faint of heart, but a delightfully complex wine. — a month ago

Brandon Boesch

9.2

Not too many Sangiovese roses in my life. This is good. As it warms it gets much more earthy and vegetal. A lot of red watermelon, but overall savory. Pretty great with bbq. I’m guessing not so great with lighter fare or to crush over an afternoon. — 3 months ago