Ron R

9.4

Almonds and brioche on the nose. Marzipan on the mid palate, along with pineapples. Very youthful presentation with beautiful acidity and freshness. Shocked that this is 12 years old.presented so well. Sidecut restaurant, Four Seasons, Whistler, BC. — 8 days ago

with Anne-marie

Patti Gamboni

9.2

Just YES. Beautiful expression of Oregon Pinot. Spice, earth, fresh red fruits, balanced acidity and integrated alcohol. Singing. Gave it the happy dance. — 4 months ago

Mark Schwarzmann

9.4

The best of the single vineyard chardonnay we got from Bërgstrom. The La Spirale was full bodied, bold wine with deep color and green apple. — a year ago

Vanessa

9.2

This wine is stunning! 

It has a medium ruby color with pronounced & complex notes of strawberry rhubarb, black cherry compote, blueberry 🫐, boysenberry, pomegranate, kirsch, violet, hibiscus, dried bergamot, black licorice, anise, clove, cardamom, & nutmeg. The palate offers mouth-watering acidity, a medium body, plush tannins, medium alcohol (13%), & a lingering finish.

It’s no wonder this was among Wine Spectator’s top 100 wines last year, featured at #32!  Cheers to that!! 🥂
— 2 months ago

Jeff Holowaty

9.0

Enjoyed at dinner in the grill room at the fairmount hotel in Whistler. Fuller body for a Pinot. Very nice — 4 months ago

Tom Casagrande

9.2

The labels give no indication where the grapes are sourced (it’s an “American Syrah”), but I’m getting campfire embers and olive brine in the nose, musky lillies, and deep red berries under it all, so I’m guessing there is a fair amount of Walla Walla fruit in this. The palate is smooth, deep, and richly fruity, but completely avoids any jamminess. There’s lots of very fine-grained tannin, and the acids are nice. Love the low (13.2%) alcohol. Surprisingly good! — 10 months ago

Mako Sawaguchi

9.0

Great way to finish a two-week business trip in New York. Paired well with duck confit. — 3 months ago

Scott E. Becker

9.2

[Tasted on January 6, 2024 at etc. in Nashville]

Purchased during visit to the winery in October 2017. 2014 was a warm vintage in Willamette Valley. Le Pre du Col vineyard is located in Ribbon Ridge AVA. Red plum, cherry and blueberry fruit, with forest floor, spice and cedar notes. — 3 months ago

Neal Ferry

9.4

Neutral Chard, might be the best domestic Oregon Chard we have had. $58 a jug, well worth it. — 7 months ago

with TwiLea

Scott@Mister A’s-San Diego

9.3

2021 vintage. A little softer than recently-tasted, alternative efforts. Plenty of concentration throughout. 5.12.23. — a year ago