Andrew Cullimore

8.9

Quite garnet colour , terracotta rim, slightly younger looking than the Lovara, very fine sediment . Slight touch of leather , then spiced cassis , sous bois , coffee, grafite . On the palate quite good sweet dark fruits , with touch of soy sauce , leather , sous bois , dry spices . Good balanced, quite fresh acidity , soft tannins . Medium length and still showing really quite well . At the end of its drinking window so drink now and over the next couple of years — 5 months ago

Ian Hamel

9.1

2021/4/9-10 with Yuko’s nori bento and delivery yakitori. I gave this a try because they had it at a local wine shop who use taste matches mine (generally a good strategy), and this was just what you’d hope for - light and juicy but characterful, with sneaky stuffing. I’d definitely buy it again. — 4 years ago

Andrew Townley

9.1

Dipping into the reserves thanks to #LockdownSA. Needs to breathe, but still a good wine. — 5 years ago

Klaus Denecke Rabello

10

Depois de um ano tomo novamente, desta vez da safra 2022.

Continua recebendo minha nota máxima pela leveza e sabor. É como o slogan deles afirma: descubra a essência da leveza.

Assemblage de Moscato Branco, Malvasia e Moscato Hamburgo.

Coloração rosada com leve efervescência.

Equilíbrio perfeito entre acidez e dulçor com aromas frutados e floridos.

Perigosamente leve e refrescante. — 9 months ago

Anthony Pro

9.1

This is a big wine. So much going on.

It smells like a musty cellar.

Pepper. Tobacco.

#Anniversary #PortugalDay — 4 years ago

Byron Hewett

9.4

Disgorged on November 11, 2013. Spectacular! Apple, crisp, dry. Went really well with peel and eat shrimp, lobster bento box and blue crab stuffed lobster! Happy New Year everyone! — 4 years ago

Pollyana Gomes

9.0

Sweet sparkling wine made through the Asti winemaking process.
Good quality. The wine is light body, low alcohol and is well balanced between fruit and acid. It has pronounced aromas and flavours of orange blossom, grape juice and peach.

Tasted on 28/April/2022 - in W.O. Experience, Belo Horizonte/MG - Brazil. — 3 years ago

Brito

9.5

L. G não bebeu — 3 years ago

E & K G

9.1

A new experience all together! Beautiful dry rose that’s light on the palate yet manages to have some crunchy red berry flavors. Dry enough to not clash with our sushi bento. Paired just fine. — 4 years ago

S.S. Mandani

9.3

Why do I smell mangoes in everything? Orange peel, celery, black peppercorn, nectarine, chutney, and pickled carrots. Tangerine jam.

Body of kombucha. Peaches, peach soda, peach marmalade.

Still love it.

Perfect for a post pick me up after a karaage chicken and katsu curry bento box. — 5 years ago