Warm and toasty with a bit of a back of the throat cayenne pinch. It’ll week on the structure but good juice and warm round fruit flavors. Good vanilla and some baking spices as well. Big and brassy, hot as in the alcohol coming off of this thing is noticeable. — 3 years ago
delicious fortified wine/dessert wine. had at moeca — 3 months ago
$20 at Market Wines. Very nice and different — 2 years ago
Very nice Santa Cruz Zin. — 3 years ago
J’aime beaucoup — 4 years ago
5/2004. Nice texture and tannins with a good finish. Paired well with the ribeye at Hall’s Chophouse. — 6 months ago
Big bold and excellent with dark fruit cherry and plum flavors — 3 years ago
Jeremy Shanker
Sommelier at RN74
Delicious Ganevat Rouge. Hibiscus, cranberry, funk. — 2 months ago