Mark S.

8.9

Raspberry red. Fruity. Raspberry blueberry. Fruitiness M+ Sweetness M Acidity M+ Tannin M Bitterness M Body M Finish M %
Elegant Balanced Jucy Axel Prüfer Les lendemains qui chantent’ Le Temps des Cerises Rouge @, La P, 260331 — 3 months ago

Lindsey Adler

9.5

Tart berries up front with herbal undertones and pine wood finishes. Strong but balanced acidity. — 2 years ago

Ericka Alcantara

9.5

Con Axel & Ale pasta Alfredo que ellos cocinaron — 4 years ago

Markus Schöffler

8.9

Von Axel und Ulrike? — 5 years ago

Tom Elliot

Founder Northwest Wines

9.0

The Basic QbA Riesling from a good grower should always be a very good wine that also ages well. Case in point here. This 13-year old has another decade of aging potential. I believe the vineyard village here is Wehlen. The fruit is fresh and would be convincing as a feinherb, and the balanced structure is appropriately firm. — 6 years ago

Jason Sliwa

9.2

Fairly sweet but in the category of dry wine. Full bodied and luscious. Just need to pair it correctly. — 6 years ago

with Vicki

Katri Tuominen

9.1

Erinomainen, puolikuiva Riesling. Hyvä hinta-laatu suhde. Sopii seurustelujuomaksi ja kala- tai kanaruoan kanssa nautittavaksi. — 6 years ago

Tom Elliot

Founder Northwest Wines

9.4

Golden meadow sunshine bubbling honeyed botrytis harmonized with ripe fruit acidity. — 7 months ago

Christian Schumann

8.9

Und hier kommt die Wucht, 2018, geöffnet 2025, was für ein Jahrgang. Intensives Aroma nach Williams Birne, ausgewogene, fast dezente Säure, kräftig am Gaumen und dennoch leicht im Abgang, einfach ein toller Wein. — 9 months ago

Katie Robin

9.0

Dry and smooth — 4 years ago

Alexandre Lemieux

9.0

All time classic — 5 years ago

Adam Nesto

9.4

Yes yes yes yes yes — 6 years ago

with Alex

Pat Taylor

9.3

I’m getting a real taste for these delicious aged rieslings. This is the second bottle of this vintage I’ve had, and man - it was rocking. It’s in such a perfect place right now. Ripe acidity balanced with the sweetness of honey, caramel apple, brûlée’d peach, kerosene and lilac flower. I’m making a mental note to buy more for the cellar. Despite the wait, these are too good to rob your future self of their pleasures. Yum. — 6 years ago

Nicola Morvillo

9.2

On 26-7-20 — 6 years ago

Peter van den Besselaar

9.3

Vintage 2012 | I have got a crush on older kabinetts. This is só beautiful with an awesome sweet/sour balance. Apricot. Ultimate vibrant. — 7 months ago

Chad Henderson

9.0

Nose is oak. Taste is a bit one note of heavy oak with steady leather and plums. Some cherries too. Taste is drinkable wine. 100% merlot. Finish is mid. Covid batch. — 2 years ago

with Kristen

Cang Ta

8.9

Nice with the bright Vietnamese shrimp/pig ear/carrot/daikon salad, and ground beef rolls wrapped in piper lolot leaves! — 5 years ago

Courdoroy Jones

8.9

Big fresh long notes, very dry, would love a salted fish, plenty of lemon — 6 years ago

Rhonely Boy

9.1

80% Grenache, 20% Syrah

Nice wine brand to explore. In the voice of Pauly Shore “astrological... buddy”.

Needs 3 hr decant (journey along the way was very interesting, with lots of plot twists, and interesting views).

Nice fruit level, red and dark berry, black plum, persimmon (?mushiness on the tip of tounge?), rocks, cement, bitter, medium tannin.

Im down, eager to explore more of the portfolio. Very nice CDR. — 6 years ago

Rachel Morris

9.7

Amazing lightest body wine ever — 6 years ago