Thomas Thompson

9.1

Lemongrass, sage, popcorn, and pear. Medium acid. Nice mineral finish. — 2 months ago

E & K G

8.9

Great savory blend of Riesling (majority), Gewurztraminer, Sylvaner, and Auxerrois. Sweet stone fruit notes on the nose but the wine is dry on the palate and with a refreshing acidity. Went well with good homemade Chinese food. — 5 months ago

Gabriele Ciminelli

9.0

Vino non filtrato, e non solfitato. Non c’è certificazione bio-dinamica perché forse ancora non esisteva. Colore quasi ramato. Odore e gusto di mela gialla cotta, petrolio. In bocca leggermente frizzantino, ma solo leggermente. Ottimo vino! Grand Cru! — 5 months ago

Chelsea Schwartz

9.6

Grassy, Apple on the nose. Very smooth and tastes of pear. — 2 months ago

Eric Urbani

9.1

From Alsace, this is a “natural wine”* (non-filtered, no sulfites) actually made from Pinot Gris, but with skin contact creating the rosato color. Really enjoyable, serve it chilled for sure. *Certified Non-Hipster (tm) — 4 months ago

Hillary & Dave

8.9

Stewed cherries, black pepper, wet rocks, and a little something unctuous. Light/medium bodied. Tart. Low acid, low tannin. — 5 months ago

Good Life Provisions

9.0

Lovely earth. — 2 months ago

E & K G

9.0

Dry and refreshing acidity. Yet it still has some savory qualities that tie in well with the citrusy notes and minerality. — 4 months ago

Hillary & Dave

8.9

Oranges, grapefruit, honeysuckle flowers, tea. — 5 months ago

David Bourke

10

This is it!!!! Buying cases after cases of this — 8 months ago