Jean-Phillippe Landry

9.3

Sweet but not to sweet. Nutty but again not heavy. Perfect with baked cheese cake and almond ice cream. — 2 months ago

Loren Gesinsky

9.1

Volcanic mineralogy still coming through nicely — perhaps aid d by 5 years of age — while French oak adds a rounded ness that seems complimentary, not detracting. — 6 months ago

Maria Hanson

9.1

Love love this wine. Thanks to my fave student who brought it back from Greece for me. Dry, crisp, mineraly, but full on my mouth. A little lemon, tiny bit of idk green — 8 months ago

Rommel Cuison

8.9

Good enough table wine. — 3 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.3

Bright, melons. — 3 months ago

with William

Loren Gesinsky

9.8

Hard to find anything other than superlatives for this. We finished a third today and are looking forward to how it evolves open over how many additional days we have the patience to sip without finishing it. — 6 months ago

Paul Woolls

8.9

These Santorini white varietals are so intriguing. Bracing acidity. Crisp. Fun to try. — 3 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Blind, called Austrian. Snappy acidity and broad at the same time. Tasty with French onion soup. — 3 months ago

with William

Audrey Zigmond

9.2

The perfect Santorini red - tart, light but rich — 7 months ago

Adam Gäfvert

9.0

Härlig aidani från Santorini. 100% ståltank men har till trots en grym textur och oljig munkänsla. Frukten är återhållsam utan att någonsin försvinna. Nätmelon, päron och lime. Grym mineralitet och lång fin syra. — a year ago