Bob McDonald

9.5

Mid to deep Lemon in colour with brilliant clarity. Notes of Lychee and a hint of nutmeg. Very much alive at 10 years of age. Typical Gewürztraminer palate to be luscious and unctuous on the mid palate but to finish dry. I was expecting this wine to be more developed than it was - this has another 5 years in it. A thoroughly delicious wine and still fresh. One of the 1001 Wines. — 12 days ago

Kevin Cahoon

9.4

Superb wine with spice cake fruit tones of peach and apricot with a delightful floral element. Palate is less Gewurtraminer and more about Rangen with mineral density, freshness and verve. — 3 months ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.4

Who’d a thought a 17 year old Gewurzt would still be alive, but this is gorgeous. Pineapple upside down cake and fresh lychee. Moderate sweetness and a lush texture. Really nice!
— 13 days ago

with Marie and Adrienne

Vadim T

9.2

The Gewurztraminer typically would represent the explosion of flavors and would guarantee to tickle your senses, this one is a strong member of the team. The ubiquitous for Alsace flavor of Rainier cherries is supplemented by vanilla, caramel and spice, and, amazingly enough, in overall dry package. Very much pleasurable, if not sinful, experience. — 8 days ago

Dominic O'Mahony

9.0

Lychee and honeysuckle really dominate the start and middle - really rather nice. Acid turning to salinity at the end to remind you that this is wine not desert. Probably a bit too much of the reminder if I'm honest, but not fatal. — 15 days ago

Keith Lopatka

9.2

Had at Everest with lobster and sole. July 14, 2018 — 6 days ago

JB RAY

9.1

Parfait pour terminer , le vin est pur , une très faible sensation de sucre résiduel , très aromatique , une tisane ! — 14 days ago

Tom Casagrande

9.3

Alsace Gewurz is a wine I pop when I want to reward myself. Tonight it’s a reward for getting a lot of yard-work done on a ridiculously hot and humid day and not getting dehydrated.

The nose is Gewurtzy, of course, in that it shows lychee, apricot, and musky florals, but what really sets this apart from the run-of-the-mill G-Dog is its minerality. Takes it from the verge of cloying, with which Gewurz can flirt, to something special. Soft and full in the mouth, slightly sweet. Very long finish. — 21 days ago

Richard Rosensweig

9.0

Lovely lychee, saffron and pear make for a delicious sipper that will complement spicy or sweet food. Rich, but not unctuous. — a day ago

Ira Schwartz

9.3

A nose of baked apple, honey, ginger, and maple syrup that hypnotizes you.
A wonderful elixir that stuns your mouth because so many taste buds are being stimulated . — 24 days ago