Tom Casagrande

9.0

My first ‘24 Bojo. Lots of granite and dark black cherry in the nose. Classic. The palate is very mineral and fresh. Crisp acids. Very nice! — 2 months ago

with Angelo

Michelle

8.9

Decent for restaurant wine. Had in the MDR on MSC Seashore. — 10 months ago

H

9.6

Elegant, velvety in mouth and very balanced. 2015 red — 5 years ago

GHol

9.0

Tiny 4000 bottle production growers champagne. A lively fruity taste, dry but not too dry. Slightly hectic bead but very, very good.
I love discovering these gems 😃 — 6 years ago

Jeremiah

9.0

Rich floral nose, dark ruby red, juicy cherries, plum — 7 years ago

Alexander Reshetilov

9.2

Легкий рассол, цидониевое варенье, земляника, мягкий абрикос, лавр. Достаточно неординарно, но очень элегантно. — 8 years ago

Michael Miller

9.2

Just an awesome Chardonnay. — 8 years ago

Danny O'Brien

8.9

Nice Beaujolais Villages from a producer I'm a big fan of! Worth it to pay the couple extra bucks for a Cru level wine, but this is still nice for what it is — 5 months ago

Jack Jensen

9.5

Tastes like charcuterie in a new car — 8 months ago

with K

Frank Chen

9.4

Nice expression of terroir …high elevation morgon …red/dark fruit juicy gamay from single parcel JAMES — 5 years ago

Charles Mires

9.5

Exceptional. Top 5 across all Bojo and tops of a great lineup from Burgaud. — 5 years ago

Matt Perlman

9.2

It seems like the price of this creeps up every year which is vexing. The speciale is rich and intensely vinous and umami, with cutting acidity (non-malo) tart green apple and mandarin orange, spearmint, spice and toast. Still think I prefer the basic cuvée pound for pound — 7 years ago

Jordan Wardlaw

9.3

Smoky minerals, black cherry, orange peel, violets, spice cake, licorice- just a few notes. There’s a lot going on here and it’s intensely satisfying. Grainy tannins, very lengthy finish. Just a superb young Morgon with effortless style and composure whose best years are still well ahead. — 7 years ago

Angelo Casagrande

9.0

Bright strawberry. Candy- like. Soft, fruity easy drinking here. Haven’t had a bad bottle by this producer.. going to have it with French onion soup. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.6

2014 is lights out!!!! One of the great unsung white wines of the world - and ages magnificently well. — 5 months ago

Brandon Boesch

9.1

Very nice with cherries and a bunch of funky barnyard, but not distracting. Good fruit with blackberries and a bit of cranberry and herbs. Needs food imo. — 4 years ago

Randy Fuller

9.2

This lightly tinted greenish wine brings a nose that is heavy on the minerals, with citrus and a slight floral aspect. The aroma is dominated by a beautiful savory sense. On the palate, very mineral-laden, great flinty salinity and a savory finish. The nice acidity makes it a great Wine to pair with seafood. I had mine with a lovely quiche Lorraine at Monsiour Marcel’s in L.A.’s Farmers Market. My wife loved it and immediately wanted to make a cocktail with it, using Creme de Cassis. We may just do that. — 5 years ago

Goh Weets

9.2

Apple jooooooooocee. Small lees flavours, lean chalk but generous texture — 7 years ago

Raj Harb

9.3

Confit lemon and orange deliver a compelling and intense citrus profile. Great value. — 8 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) В аромате яблоки, орехи, поджаренный хлеб. Высокая кислотность. Цитрусовые, айва и французский багет во вкусе. (19.03.2017) #prowein2017 — 8 years ago