Bonnie Chu

8.9

80 Old vines, 30 varieties, mainly tinta roriz, 16 months French oak. Robert Parker 93 points. Berry forward, high acid, field blends are the oldest vines, highest price points — 5 days ago

Daniel veit

8.9

Decent example, not much complexity. — 6 months ago

ESF

8.9

This was 100% CF - no sign of age, inky, w/impressive aromas of cherry cough drop, herbaceous, white pepper, medicinal - old school vibes on nose. Bit unruly on palate, definitely felt the heat and finish had some astringency. Not a huge fan of Paso Robles fruit… Still a decent quaff and scratches itch for varietal CF. — 6 months ago

Laura Gillette

9.4

Great celebratory wine, for my friend Jules’ birthday. Earthy, pepper on the nose, deep cherry with cassia. — a month ago

Alex Mutch

9.0

Easy drinkable chilled red. Love the color change label too. — 4 months ago

Albert Phelps

9.0

Smooth with earth and soft dark fruits. Not many tannins — 6 months ago

Gene Chow

9.1

Low in tannin, nice acidity. Restrained fruit. — 2 months ago

romo

8.9

Kitchen-sink blend disappoints even with 20+ days on skins. — 3 months ago

JoEll White

8.9

This is delicious — 6 months ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.1

Lemon oils and spring flowers combine with white peach as the 2023 Chenin opens in the glass. This is a beautifully balanced effort, with crisp orchard fruits, sour melon and crunchy mineral tones complemented by candied citrus. It finishes remarkably clean yet with admirable length. $25.00 (Eric Guido, Vinous, August 2024) — 8 months ago