Laura Purdy

9.4

Perfect way to celebrate World Whisky Day — 15 days ago

David Kline

9.5

2010 vintage. Black cherry and black currant with cigar box and allspice and a touch of multi-grain on the nose. Black and bing cherry with chewy tannins and rooibos. Plum tartness, and an interesting grape-y aspect. Ripe currant and licorice.
This is more like it!


#chateaulynchbages #lynchbages #pauillac #appellationpauillaccontrôlée
#leftbank #bordeaux #grandcruclasséde1855 — 2 months ago

Delectable Wine

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9.4

The 2003 Lafite-Rothschild has an attractive perfumed bouquet with touches of camphor infusing the blackberry and bilberry fruit. There is a mahogany bureau hint. The palate is medium-bodied with a spicy opening. The sharp acidity slightly jars against the sweet candied black fruit, with blood orange and white pepper toward the mocha-tinged finish. It's missing a bit of sustain on the aftertaste, hence my more parsimonious score. It does cohere in the glass, so decanting will help. Tasted at the Académie du Vin dinner from ex-château magnum. (Neal Martin, Vinous, August 2023)
— 10 months ago

Kiese

9.0

Le trouble fait.. le trouble est.. ce vin est TOP. Dry, but smells of honeysuckle with underlying taste of a creamsicle. Easy drinking. Will absolutely buy again. — 7 days ago

Fredybeans

9.3

Exotique et un peu de de résiduel sur ce millésime mais superbe équilibre acidité et légère amertume que j’adore sur ce cépage — 5 months ago

Richard Perlman

9.0

Holding up nicely — 7 months ago

Michal Rosenn

9.1

dusty, plummy, ripe pinot that finishes with a peppy bite. really enjoyed this — 3 years ago

Daniel M

9.2

I was disappointed by the amarone before so I popped up this one to find a great reliable pour for the last evening of our guest and best friend from back home (and yours truly last evening before a day off).
What comes to mind is umami. The nose is full on cedar, cigar box, tar, black currant and soy sauce. The palate is massive, wide, grainy, silky, tannic in the rear with a grain, some chocolate and that umami, meat sauce touch that lingers for a very long moment. Bordeaux grand cru classé like you would like it to be every single time. 🥺 — a month ago

Michael Walker

9.9

Excellent Beauj I picked up at an independent store on Dixie Hwy…recognized Thevenet from an earlier rating….classic muddy fruity Beauj that will be really awesome in ~5yrs, but drinking well now — 5 months ago

Samuel Sabori

9.5

So consistent, so good, every single time. Peaches and florals abound!! — 3 years ago

with Julia and Sean