Zemplén Hegyhat

Szarka Pince

Mad Hárslevelu 2018

Well balanced hárslevelü, limey, mineral, green, opening up really nicely — 5 months ago

Öreg Kiraly Dülo

Mád Furmint 2012

Salty of the earth Hay field and cheese rind to the nose, it's a burst of juicy fresh green fruit and herbal mélange for a gorgeous run on the tongue. — 5 years ago

Jennifer liked this
Lynn Gowdy

Lynn Gowdy

This certainly looks/sounds intriguing.

Zemplén Hegyhat

Tokaji Aszú 5 Puttonyos 2002

Giampiero Nadali
9.2

Awesome, still with high acidity and balanced. Great. — 3 years ago

Kyle and Daniel P. liked this

Demetervin

Aszú 6 Puttonyos Mád Tokaji Furmint És Hárslevelû

A great example of the puttonyos style, selectively deep fresh sweetness and added elegant mild wood notes through the aging. As a result, intense notes of ripe dried peaches and pears — 4 years ago

Pelle Pince

Tokaji Hárslevelű 2013

Bit of richness to the zing. Somewhere between a Chardonnay and a Riesling. Want to drink more of it — 6 years ago

Szent Tamás

Nyulászó Számorodni Furmint-Hárslevelu Blend 2013

More Hungarian splendor—the 2013 Szent Tamás Nyulászó boasts a wonderful inner luminescence. Quietly elegant notes of bosc pear, almond, orange marmalade, and quince are the hallmark of this single vineyard designate. Nyulászó is one of Tokaj's grand crus, and the vines are seated in brick-hued volcanic soils rich in zeolite, at the crest of the South-Zemplén Mountains. Aging in Hungarian oak has gifted this blend of Furmint and Hárslevelű with softly glowing transparency and texture. Minerality shines through. 13.0% ABV 3.1 g/l RS | Sample — 4 years ago

Serge, LM and 2 others liked this

Pelle Pince

Szt. Tamás Furmint 2013

Really cool stuff here! The #furmint grape is the work horse of Hungary in the dry wines and the legendary #tokajiaszu sweet wines. Completely dry this is really cool salty peaches,apple, honey, fresh lime citrus and a stone like minerality on the long, clean and fresh finish. #garagiste #sushi — 5 years ago

Anthony, LM and 1 other liked this