Stacy D.

9.5

Super smooth, light and slightly sweet. Red berries on the nose, with a very clean finish. Easy to drink, and goes great with dark chocolate. — 6 days ago

with Kyle

shaun house

9.3

Good with food. — 5 months ago

with Nadine

William Brouwer

9.0

Full body. Nice nose. Smooth. Enjoying a glass at the Olde Brick House in Rochester, MN. — 8 months ago

Freddy R. Troya

8.9

Ridge Three Valleys 2023
Sonoma County, California, USA 🇺🇸

Overview
A classic Sonoma field blend composed of 71% Zinfandel, 16% Carignane, 9% Petite Sirah, 2% Mataro, and 2% Alicante Bouschet. Crafted in Ridge’s signature transparent style, this vintage leans toward a riper and more fruit-driven expression than many of the winery’s other bottlings.

Aromas & Flavors
Blackberry preserves, ripe plum, black cherry, and raspberry compote dominate, supported by touches of black pepper and baking spice.

Mouthfeel
Medium to full-bodied with polished tannins and a broad, generous texture. The fruit lingers across the palate with a warm, persistent finish.

Food Pairings
A natural companion for barbecue, smoked meats, burgers, and hearty pizza.

Verdict
While impeccably made, this is one of the few Ridge wines that didn’t quite resonate with my palate. It leans a bit too jammy and overripe for my preference, though lovers of rich, fruit-forward California reds will likely find plenty to enjoy.

Did You Know?
Ridge has long been one of California’s pioneers of ingredient transparency, listing the exact grape composition directly on the label.

🍷 Personal Pick
I truly love Ridge wines, but I’d still reach for Lytton Springs or Geyserville before this bottling. If bold, juicy Zinfandel blends are your style, however, this one could easily become a favorite. — 8 days ago

John Willison

9.0

Grape juice. In a good way. — 5 months ago

Mike Lev

8.9

Blaufrankisch, St. Laurent and Pinot Noir from Czechia. 🇨🇿 red berry fruit, bright acidity. Med finish. Tasty, served slightly chilled with grilled peppers, grilled cheese and parsley sausage, crusty bread, fava bean salad. — 9 months ago

JFP

9.0

2021 vintage. Nice Sauvignon blanc that fits very well with a coho salmon steak from the air fryer. Would buy it again as an excellent alternative to oyster bay. — 5 months ago

Elmars

8.9

As suggested by “Martinelli,” I sampled a novel grape variety from Piedmont. Initially characterized by its tannic and acidic profile, the grape exhibited a remarkable transformation, achieving a more harmonious balance over time. — 5 months ago

Javier Torres

9.5

Uuufff que rico sabor 👌🏻👌🏻 — 6 months ago

Alex Miller

9.3

✧⚝ Smooth easy drink, mild, makes my tummy warm ✧⚝ — 9 months ago