Stark Condé


Grenache Syrah Mourvedre Red Rhone Blend 2017

A great way to finish off the year... and to your second TwiLea.... wherever she roams.
Stark...he says.
— 3 years ago

Neal Ferry
with Neal
Neal Ferry

Neal Ferry

Works... GSM at its best


Oude Nektar Cabernet Sauvignon 2016

Black fruits, cassis and orange rind - plush. Note of burning rubber on nose detracts — 4 years ago

Neil, Sharon and 2 others liked this


Buntsandstein Pfalz Riesling 2017

Absolutely goddamn delicious. A birthday gift from my buddy Joe. Crisp and clear and a stark reminder to drink more Riesling which I always stupidly dismiss out of hand 😞 — 4 years ago

Lulu Doyle
with Lulu
Ben, Adam and 1 other liked this


Mischievous Old Vine Lodi Zinfandel

As good as amzacco and pezzi king. Vanilla whiskey oak up front, then a stark change to very ripe berries, sweet. Hard to put down. — 3 years ago

Hartwell Vineyards

Napa Valley Sauvignon Blanc 2018

One of the best SBs I’ve had in a long time and only $23! So much value in this wine...bright tropical fruits paired so well with stark acid and this beautiful brightness. So happy I found this wine! — 3 years ago

Claudia Feuer
with Claudia
Claudia and Nagib liked this


Steinbuckel Großes Gewächs Riesling 2017

Koncentrerad och medelfyllig med en stark intensitet. Frukten är väldigt ren och avslutet kittlande mineralstinn. Har lite fina toner av anis och krutrök som letar sig in. Bra längd och fräschör. — 4 years ago

Alheit Vineyards

Cartology Bushvines Chenin Blanc Blend 2017

Alder Yarrow

Warning! Wunderkind wine! Chris and Suzaan continue to do great things with the little plots of heritage vines they find in the nooks and crannies around Walker Bay. Gorgeous lemon curd, peach and poached pear flavors have a stark mineral tone and a hint of toasty butterscotch in the finish. — 3 years ago

Juan, Daniel P. and 2 others liked this

Stark Wine Company

Eaglepoint Ranch Syrah


— 3 years ago

Domaine A. et P. de Villaine

La Fortune Côte Chalonnaise Bourgogne Pinot Noir 2016

Very well made. Aromatics and structure very present and buzzing. Calling whole bunch fermentation on this which showed prominently after a few days, not in a bad way, but definitely perceiving in this tasting the stark difference between de stemmed and some amount of stem inclusion. — 4 years ago