Roxanich

Roxanich

Istrijanac Teran Refosco 2008

Løvfald, efterår, uundgrundelighed, skovbund, død og undergang.
Fremragende vin. Rank og dyb.
— a year ago

Roxanich

Proco Rosso 2011

Introduction into Croatian wine. Full of flavor — 5 years ago

Travis Oler
with Travis

Roxanich

Super Istrian Cuvée Red Blend 2013

Wine 7 at #roxanich an interesting red blend — 6 years ago

Emilie Dishongh
with Emilie
Emilie liked this

Roxanich

First Roses Issa Plavac Mali 2016

Plavac Mali from island Vis and know-how from Istria are apparentely a good combination. At first, brighter color has lowered my expectations, but then the nose and palates were nicely surprised. The recognizable characteristics of the variety are almost advertised with neon light signs in the nose and mouth. Every last percent of alcohol (14%), has been successfully covered. This is a ready-to-drink (and enjoy) wine, which I can offer at the same time to some wine snub and my mom who rarely drinks wine. — 3 years ago

Roxanich

Teran 2008

Lovely together with lamb. — 5 years ago

Fredrik Peters
with Fredrik

Roxanich

Cabernet Sauvignon 2008

Wine 7 at #roxanich — 6 years ago

Emilie Dishongh
with Emilie
Emilie liked this
Emilie Dishongh

Emilie Dishongh

Really delicious tart cherry and clay, mellow light tannins and tons of acid - nothing like a Cab Sauv, but exactly what I like.
9.5

Roxanich

Milva Chardonnay 2009

Tart, funky, smooth -- irresistible! Definite apple. — 4 years ago

Goran liked this

Roxanich

Malvazijica

It doesn't suck! At all. Kristijan — 5 years ago

Roxanich

Ines U Crvenom Red Blend 2008

Wine 8 at #roxanich a tannic red blend experiment — 6 years ago

Emilie Dishongh
with Emilie

Roxanich

Antica Istarska Malvazija 2008

Great wine, intense orange in colour, bitter orange, orange peel, orange marmalade, butter, caramel, yoghurt, clove, cinnamon, liquorice, smoke, seasalt and earthy notes on the nose an palate, paired with medium-plus acidity and incredible length. Balanced, med- to full-bodied. Benefited from aeration, should be long-lived. Liked it. 91 — 7 years ago

Patrick liked this