Podere Salicutti

Podere Salicutti

Sorgente Brunello di Montalcino Sangiovese 2016

Another new Brunello producer I’ve wanted to try. Definitely a very nice wine. Especially given 2016, a bit surprised to see this clock in at 15%, and it does show a bit on the palate. But the aromas and fruit expression are really fantastic. Nice wine with a variety of foods at Boccon di Vino just outside of Montalcino - really worth a visit for the view alone. — 4 months ago

Jason, Andrew and 2 others liked this

Podere Salicutti

Sorgente Rosso di Montalcino Sangiovese 2011

Silky smooth, with sharp herbal and sour cherry notes. An elegant Rosso that is currently drinking very nicely. — 5 years ago

Tom, Chris and 7 others liked this

Podere Salicutti

Brunello di Montalcino 1999

This is still a wonderfully powerful yet elegant Brunello that will only get better over the next decade. Drinks brilliantly — 8 years ago

frank liked this

Podere Salicutti

Rosso di Montalcino Sangiovese 2009

Good form — 8 months ago

Federico MondelloGianluct TorellixAndrew Mecoli
with Federico, Gianluct and 3 others
Andrew, Jonathan and 10 others liked this

Podere Salicutti

Tre Vigne Brunello di Montalcino Sangiovese 2009

Blend of three vineyard plots belong to the winery, dark garnet in color, bacon, fig, plum, tobacco, and even a slight hint of blue cheese, very structured wine with firm but delicate tannin, will resolve more in the next few years, an elegant style with a long finish. — 8 years ago

Podere Salicutti

Piaggione Brunello di Montalcino Sangiovese 2016

Delectable Wine
9.3

The 2016 Brunello di Montalcino Piaggione pulls you deeper and deeper into the glass with an alluring display of floral-tinged wild berries, balsamic spices and sweet pipe tobacco. For all of the intensity on the nose, the palate is incredibly pure and energetic, offering notes of plum and currants cascading across a core of bright acidity. This is a mix of opulent pleasure and tension, tapering off to a nuanced coating of tannins and a mix of blue and purple-tinged inner florals. There is much more balance here than I recall, as the Piaggione is coming along beautifully in the bottle. (Eric Guido, Vinous, December 2021)
— 10 months ago