Valeria

9.3

Помелло, запеченные яблоки, груша, орехи. Легкие газ. Бодрая кислотность — 3 months ago

Luis Arguero (@winefromAtoZ)

9.0

Colli Bolognesi Pignoletto Superiore DOCG 2017: When in Emilia–Romagna! Prosciutto, Parmigiano, Piadina & Pignoletto! Loving these four Ps! Cheers 🇮🇹🐷🧀🍷 — 6 months ago

Michael

9.0

If there were any justice pignoletto would be as ubiquitous as prosecco — 9 months ago

Kate

10

Very first Pignoletto that I have tried. It is more dry than Prosecco, and less sweet. Loved it! — a year ago

Ben Russell

10

So austere, no fruit at all, wonderful — 6 months ago

Oliver Seaman

9.7

Um bongo. Been a while. 🦄 — 6 months ago

Eric Urbani

9.0

Blend of Pignoletto, Trebbiano, SB, and Verdicchio from Monteveglio near Bologna. A dry but fruity orange wine that’s quite delicate and 11% abv. Very old vines, (69-90 yrs) grown wild. Buriana is derived from “Burian”, a Siberian stormy, cold wind. Azienda Gradizzolo is a very small family-run winery known for bringing together regional wines and food - can’t wait to visit ! — 8 months ago

Luis Arguero (@winefromAtoZ)

8.9

Montevecchio Isolani Colli Bolognesi Classico Pignoletto DOCG 2013: Intense floral aromas. Soft acidity. Full fruit flavors with a nice, dry mineral finish. Great pairing with our seafood pasta! Happy Holidays! Cheers🍷 — 6 months ago

Luke O'Shea

9.1

Lovely balanced structure, leathery and a longer finish. Delightful — 7 months ago

Jeff

9.3

Dry frizzante with lemon and apple minerality. Perfect aperitif. — 10 months ago