v19. Love it! One of those “ wishing you were there wines”! Toasty creme brûlée with salon hints nose. Fresh, creamy, pear and apple fruit. Bright, clean, round, slightly salty, mineral finish. Nicely balanced and a very nice food wine. — 10 days ago
Crisp, with green apple and plenty of oak. It’s well balanced and full, with medium length. From WSJ Wines. Tasted 23 June 2022 — 6 days ago
Deep Ruby with aromas of dark fruits, coffee and chocolate wrapped in toasty oak. On the palate well pronounced flavors of ripe black fruits, blackberry and cherry, cassis, espresso and cacao. Soft tannins, long finish ending with oak, fruit and spicy earthy notes. Wow! — 11 days ago
Rather surprised at this amazing Chilean Pinot. Nuanced and very much what you’d expect from fine Pinot. — 3 days ago
Aika tujakka mutta hyvä. Kiva maisteluun :) ei hyvä dokaamiseen. Siemailtiin juhannuksena.
@Joutsa
w Lauri, Roosa, Äiti, Isä, Iria, Noah, Eira — 4 days ago
Ray Vanderhoff
Nose and pallet are both full of ripe black fruit with subtle hints of oak, black licorice, beef jerky and black pepper. Smooth tannins and a bit of a creamy texture. Full bodied and powerful. — 17 days ago