Rodney Miller

9.2

Straw colored, smelling of flowers. A well delineated wine with a good acid and freshness — 17 days ago

Stephen Stone

9.0

Enjoyed with Branzino, sweetbreads w/ morels and truffles, pappardelle…and so much more. Perfectly balanced acidity and sweetness. A bit of barnyard funk. Loved this!! — a month ago

with Janet

Joe Weinberger

9.0

Lots of black walnut. Acid still holding up nicely. Certainly an esoteric wine but enjoyable in the right setting. — 2 months ago

Sipping Fine Wine

9.0

Medium lemon with aromas of stone and tropical fruit with notes of floral spice, blend of Viura, Garnacha Blanca and Malvasía de Rioja, fermented in oak vats and new French oak barrels, matured with the lees. On the palate flavors of apple, apricot and citrus fruits with white flower notes. Lively acidity, medium finish ending with floral spice notes. Drink now! Pair with a grilled Bronzino. — 3 days ago

David Miska

9.0

Very nice with spaghetti and meatballs. Wanted to try organic grapes again and was pleased. — a month ago

Ceccherini Cristiano

9.4

Firstly i love the whole approach they gave to what they do, the respect and adoration for their terroir and the belief that we are talking about an instrument to pass on the culture.
"Culture is the only good of humanity that divided between us all, instead of diminishing, will become greater" this sentence on the introduction of the wine gives a very good feeling about them and by meeting them repeatedly i know it being true.
The wine too is in line with all above.
A 90% Malvasia aromatica di Candia finished off with Ortrugo and Trebbiano macerated in 4000l oak barrels for 4 months that retains a fantastic freshness and has a sapid vein that's very unique.
It's more than intriguing, it's a glass you keep looking for. Very persistent flavour.
Stunning!! — 2 months ago

Evan Roberts

9.0

Delicious and powerful Carmel comes through loud a clear — 5 days ago

Ming L

9.2

Nose of yellow peach, dried apricot, orange peel, salted caramel, beeswax, and hint of white flower. Lovely lightly oxidative notes. The palate is savory and delicate, with exceptional fresh acidity which is surprising since ‘09 is a warm vintage. Finishes long with lingering minerality. — a month ago

Jeroen Koenen

9.5

Still improved with air!
up a notch — 2 months ago

Delectable Wine

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9.2

The 2020 Vintage Tunina is smokey and understated in the glass, with mint and sage complementing crushed yellow apples. This enters the palate with a pleasant inner sweetness and soft textures, traversing candied citrus and saline-tinged orchard fruits. The 2020 finishes with decent length and concentration, leaving a salty flourish and crystalline mineral tones that add an almost crunchy sensation. That said, the 2020 could use more time in bottle to evolve aromatically. (Eric Guido, Vinous, April 2023) — 2 months ago